Nutrient Comparison: Cabbage VS Broccoli Raab per 5 oz
Compare the macro and micronutrient content in 5 oz of Cabbage versus 5 oz of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cabbage vs Broccoli Raab:
- 5 ounces of Cabbage have 1.8 times more Vitamin C than Broccoli Raab.
- While 5 oz of Raw Broccoli Raab contain 26.2 times more Vitamin A, 2.7 times more Vitamin B1, 3.2 times more Vitamin B2, 5.2 times more Vitamin B3, 1.5 times more Vitamin B5, 1.4 times more Vitamin B6, 1.9 times more Vitamin B9, 10.8 times more Vitamin E and 2.9 times more Vitamin K than Raw Cabbage.
- 5 ounces of Cabbage have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin E
- Both Raw Cabbage as well as Raw Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Cabbage vs Broccoli Raab:
- 5 oz of Raw Broccoli Raab contain 2.7 times more Calcium, 2.2 times more Copper, 4.6 times more Iron, 1.8 times more Magnesium, 2.5 times more Manganese, 2.8 times more Phosphorus, 1.8 times more Sodium and 4.3 times more Zinc than Raw Cabbage.
- Both Cabbage and Broccoli Raab contain similar levels of Potassium and Water per five ounces.
- 5 ounces of Cabbage lack sufficient amounts of Zinc
- Both Raw Cabbage as well as Raw Broccoli Raab lack sufficient amounts of Selenium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cabbage have 2 times more Carbohydrate, 8.4 times more Sugars and 8.5 times more Fructose than Broccoli Raab.
- While 5 oz of Raw Broccoli Raab contain more Omega 3 and 2.5 times more Protein than Raw Cabbage.
- Both Cabbage and Broccoli Raab offer comparable quantities of Fiber per five ounces.
- 5 ounces of Cabbage provide inadequate amounts of Omega 3
- Both Raw Cabbage as well as Raw Broccoli Raab provide inadequate amounts of Energy and Omega 6 in five ounces.