Comparing Nutrients in 5 ounces Boiled Lambsquarters with Salt VS Boiled White Mushrooms with Salt

Macros Ratio

	Protein	Fat	Carbs
Boiled Lambsquarters with Salt	33%	16%	51%
Boiled White Mushrooms with Salt	25%	12%	63%

Macro Nutrients

	Boiled Lambsquarters with Salt	Boiled White Mushrooms with Salt	Recommended Dietary Allowance
Energy	1.56% 45.4kcal	1.37% 39.7kcal	2900kcal per day for Men 19-50 years
Fat	1.02% 0.99g	0.69% 0.67g	97g per day for Men 19-50 years
Saturated Fat	0.23% 0.074g	0.27% 0.086g	32g per day for Men 19-50 years
Omega 3	2.83% 0.045g	0.089% 0.001g	1.6g per day for Men 19-50 years
Omega 6	2.3% 0.39g	1.5% 0.25g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	5.45% 7.1g	5.77% 7.5g	130g per day for Men 19-50 years
Sugars	1.2% 0.88g	4.58% 3.3g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	7.83% 2.98g	8.2% 3.1g	38g per day for Men 19-50 years
Protein	8.1% 4.54g	5.5% 3.08g	56g per day for Men 19-50 years

Vitamins

	Boiled Lambsquarters with Salt	Boiled White Mushrooms with Salt	Recommended Dietary Allowance
Vitamin A	61.6% 554μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	12% 0.14mg	8.62% 0.1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	28.3% 0.37mg	32.7% 0.43mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.97% 1.28mg	39.5% 6.32mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	1.76% 0.088mg	61.2% 3.06mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	19% 0.25mg	10.4% 0.13mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	4.96% 20μg	6.38% 25.5μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	58.3% 52.4mg	6.3% 5.67mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	1.9% 11.3IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	0.094% 0.014mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	584% 701μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Lambsquarters with Salt	Boiled White Mushrooms with Salt	Recommended Dietary Allowance
Calcium	36.6% 366mg	0.85% 8.5mg	1000mg per day for Men 19-50 years
Copper	31% 0.28mg	79.4% 0.71mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	12.4% 0.99mg	31% 2.47mg	8mg per day for Men 19-50 years
Magnesium	7.76% 32.6mg	4.05% 17mg	420mg per day for Men 19-50 years
Manganese	32.4% 0.74mg	7.1% 0.16mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	9.1% 63.8mg	17.6% 123mg	700mg per day for Men 19-50 years
Potassium	12% 408mg	15% 505mg	3400mg per day for Men 19-50 years
Selenium	2.3% 1.28μg	34.5% 19μg	55μg per day for Men 19-50 years
Sodium	25% 376mg	22.5% 337mg	1500mg per day for Men 19-50 years
Zinc	3.87% 0.43mg	11.2% 1.23mg	11mg per day for Men 19-50 years
Water	3.4% 126g	3.5% 129g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Lambsquarters with Salt VS Boiled White Mushrooms with Salt per 5 oz

Compare the macro and micronutrient content in 5 oz of Boiled Lambsquarters with Salt versus 5 oz of Boiled White Mushrooms with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 5 ounces of Boiled Lambsquarters with Salt vs Boiled White Mushrooms with Salt:

• 5 ounces of Boiled Lambsquarters with Salt have more Vitamin A, 1.4 times more Vitamin B1, 1.8 times more Vitamin B6, 9.3 times more Vitamin C and more Vitamin K than Boiled White Mushrooms with Salt.
• While 5 oz of Boiled and Drained White Mushrooms with Salt contain 5 times more Vitamin B3, 34.8 times more Vitamin B5 and 1.3 times more Vitamin B9 than Boiled and Drained Lambsquarters with Salt.
• Both Boiled Lambsquarters with Salt and Boiled White Mushrooms with Salt provide similar amounts of Vitamin B2 per five ounces.
• 5 ounces of Boiled Lambsquarters with Salt have insufficient amounts of Vitamin B5
• 5 ounces of Boiled White Mushrooms with Salt have insufficient amounts of Vitamin A and Vitamin K
• Both Boiled and Drained Lambsquarters with Salt as well as Boiled and Drained White Mushrooms with Salt have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.

Comparing minerals per 5 ounces for Boiled Lambsquarters with Salt vs Boiled White Mushrooms with Salt:

• 5 ounces of Boiled Lambsquarters with Salt have 43 times more Calcium, 1.9 times more Magnesium and 4.6 times more Manganese than Boiled White Mushrooms with Salt.
• While 5 oz of Boiled and Drained White Mushrooms with Salt contain 2.6 times more Copper, 2.5 times more Iron, 1.9 times more Phosphorus, 14.9 times more Selenium and 2.9 times more Zinc than Boiled and Drained Lambsquarters with Salt.
• Both Boiled Lambsquarters with Salt and Boiled White Mushrooms with Salt contain similar levels of Potassium, Sodium and Water per five ounces.
• 5 ounces of Boiled Lambsquarters with Salt lack sufficient amounts of Selenium
• 5 ounces of Boiled White Mushrooms with Salt lack sufficient amounts of Calcium

Comparison of macro-nutrients per 5 ounces:

• 5 ounces of Boiled Lambsquarters with Salt have 32 times more Omega 3 and 1.5 times more Protein than Boiled White Mushrooms with Salt.
• While 5 oz of Boiled and Drained White Mushrooms with Salt contain 3.8 times more Sugars than Boiled and Drained Lambsquarters with Salt.
• Both Boiled Lambsquarters with Salt and Boiled White Mushrooms with Salt offer comparable quantities of Carbohydrate and Fiber per five ounces.
• 5 ounces of Boiled White Mushrooms with Salt provide inadequate amounts of Omega 3
• Both Boiled and Drained Lambsquarters with Salt as well as Boiled and Drained White Mushrooms with Salt provide inadequate amounts of Energy and Omega 6 in five ounces.