Nutrient Comparison: Sunflower Seed Butter VS Cooked Frozen Crookneck And Straightneck Summer Squash with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Sunflower Seed Butter versus 5 oz of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Sunflower Seed Butter vs Cooked Frozen Crookneck And Straightneck Summer Squash with Salt:
- 5 ounces of Sunflower Seed Butter have 1.5 times more Vitamin B1, 3.5 times more Vitamin B2, 15.3 times more Vitamin B3, 11.5 times more Vitamin B5, 5.6 times more Vitamin B6, 18.2 times more Vitamin B9 and 152.6 times more Vitamin E than Cooked Frozen Crookneck And Straightneck Summer Squash with Salt.
- While 5 oz of Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt contain 2.5 times more Vitamin C than Sunflower Seed Butter no Salt.
- 5 ounces of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt have insufficient amounts of Vitamin E
- Both Sunflower Seed Butter no Salt as well as Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Sunflower Seed Butter vs Cooked Frozen Crookneck And Straightneck Summer Squash with Salt:
- 5 ounces of Sunflower Seed Butter have 3.2 times more Calcium, 21.9 times more Copper, 7.9 times more Iron, 11.5 times more Magnesium, 7.9 times more Manganese, 16.2 times more Phosphorus, 2.3 times more Potassium, 348 times more Selenium and 14.4 times more Zinc than Cooked Frozen Crookneck And Straightneck Summer Squash with Salt.
- While 5 oz of Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt contain 80.7 times more Sodium and 148.8 times more Water than Sunflower Seed Butter no Salt.
- 5 ounces of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Sunflower Seed Butter have 24.7 times more Energy, 276 times more Fat, 117 times more Saturated Fat, 314.1 times more Omega 6, 4.2 times more Carbohydrate, 4.5 times more Sugars, 4.1 times more Fiber and 13.5 times more Protein than Cooked Frozen Crookneck And Straightneck Summer Squash with Salt.
- Both Sunflower Seed Butter and Cooked Frozen Crookneck And Straightneck Summer Squash with Salt offer comparable quantities of Omega 3 per five ounces.
- 5 ounces of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt provide inadequate amounts of Energy and Omega 6