Nutrient Comparison: Canned Kidney Beans VS SILK Chocolate, soymilk per 7 oz
Compare the macro and micronutrient content in 7 oz of Canned Kidney Beans versus 7 oz of SILK Chocolate, soymilk to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Canned Kidney Beans vs SILK Chocolate, soymilk:
- 7 ounces of Canned Kidney Beans have 3.6 times more Vitamin B9 than SILK Chocolate, soymilk.
- While 7 oz of SILK Chocolate, soymilk contain 4.1 times more Vitamin B2, more Vitamin B12 and more Vitamin D than Canned All Types Kidney Beans.
- 7 ounces of Canned Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D
- Both Canned All Types Kidney Beans as well as SILK Chocolate, soymilk have insufficient amounts of Vitamin C in seven ounces.
Comparing minerals per 7 ounces for Canned Kidney Beans vs SILK Chocolate, soymilk:
- 7 ounces of Canned Kidney Beans have 2 times more Iron, 1.7 times more Magnesium, 1.6 times more Potassium, 7.2 times more Sodium and 1.8 times more Zinc than SILK Chocolate, soymilk.
- While 7 oz of SILK Chocolate, soymilk contain 3.6 times more Calcium and 1.9 times more Selenium than Canned All Types Kidney Beans.
- Both Canned Kidney Beans and SILK Chocolate, soymilk contain similar levels of Water per seven ounces.
- 7 ounces of Canned Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Canned Kidney Beans have 1.4 times more Energy, 1.5 times more Carbohydrate, 5.4 times more Fiber and 2.5 times more Protein than SILK Chocolate, soymilk.
- While 7 oz of SILK Chocolate, soymilk contain 4.2 times more Sugars than Canned All Types Kidney Beans.