Nutrient Comparison: Compressed Yeast VS Frozen Roasted Potatoes with Salt per 7 oz
Compare the macro and micronutrient content in 7 oz of Compressed Yeast versus 7 oz of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Compressed Yeast vs Frozen Roasted Potatoes with Salt:
- Both Compressed Baker Yeast and Frozen Roasted Potatoes with Salt have similar amounts of vitamins per 7 oz
- Both Compressed Baker Yeast as well as Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C in seven ounces.
Comparing minerals per 7 ounces for Compressed Yeast vs Frozen Roasted Potatoes with Salt:
- 7 ounces of Compressed Yeast have 6.5 times more Iron and 1.3 times more Potassium than Frozen Roasted Potatoes with Salt.
- While 7 oz of Frozen Roasted Potatoes with Salt contain 9.9 times more Sodium than Compressed Baker Yeast.
- Both Compressed Baker Yeast as well as Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Compressed Yeast have 3.1 times more Fiber and 3.8 times more Protein than Frozen Roasted Potatoes with Salt.
- While 7 oz of Frozen Roasted Potatoes with Salt contain 1.4 times more Carbohydrate than Compressed Baker Yeast.
- Both Compressed Yeast and Frozen Roasted Potatoes with Salt offer comparable quantities of Energy per seven ounces.