Nutrient Comparison: Shiitake Mushrooms VS Roasted Almonds per 7 oz
Compare the macro and micronutrient content in 7 oz of Shiitake Mushrooms versus 7 oz of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Shiitake Mushrooms vs Roasted Almonds:
- 7 ounces of Shiitake Mushrooms have 4.7 times more Vitamin B5, 2.2 times more Vitamin B6 and more Vitamin D than Roasted Almonds.
- While 7 oz of Dry Roasted Almonds contain 5.1 times more Vitamin B1, 5.5 times more Vitamin B2 and 4.2 times more Vitamin B9 than Raw Shiitake Mushrooms.
- Both Shiitake Mushrooms and Roasted Almonds provide similar amounts of Vitamin B3 per seven ounces.
- 7 ounces of Shiitake Mushrooms have insufficient amounts of Vitamin B1
- 7 ounces of Roasted Almonds have insufficient amounts of Vitamin D
Comparing minerals per 7 ounces for Shiitake Mushrooms vs Roasted Almonds:
- 7 ounces of Shiitake Mushrooms have 2.9 times more Selenium and 37.2 times more Water than Roasted Almonds.
- While 7 oz of Dry Roasted Almonds contain 134 times more Calcium, 7.7 times more Copper, 9.1 times more Iron, 14 times more Magnesium, 9.7 times more Manganese, 4.2 times more Phosphorus, 2.3 times more Potassium and 3.2 times more Zinc than Raw Shiitake Mushrooms.
- 7 ounces of Shiitake Mushrooms lack sufficient amounts of Calcium
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Dry Roasted Almonds contain 17.6 times more Energy, 107.2 times more Fat, 3.1 times more Carbohydrate, 2 times more Sugars, 4.4 times more Fiber and 9.4 times more Protein than Raw Shiitake Mushrooms.
- 7 ounces of Shiitake Mushrooms provide inadequate amounts of Energy