Nutrient Comparison: Toasted Sesame Seeds with Salt VS Dry Roasted Cashew Nuts with Salt per 7 oz
Compare the macro and micronutrient content in 7 oz of Toasted Sesame Seeds with Salt versus 7 oz of Dry Roasted Cashew Nuts with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Toasted Sesame Seeds with Salt vs Dry Roasted Cashew Nuts with Salt:
- 7 ounces of Toasted Sesame Seeds with Salt have 6 times more Vitamin B1, 2.3 times more Vitamin B2, 3.9 times more Vitamin B3 and 1.4 times more Vitamin B9 than Dry Roasted Cashew Nuts with Salt.
- While 7 oz of Dry Roasted Cashew Nuts with Salt contain 1.8 times more Vitamin B5, 1.8 times more Vitamin B6, 3.7 times more Vitamin E and more Vitamin K than Hulled Sesame Seed Kernels, Toasted with Salt.
- 7 ounces of Toasted Sesame Seeds with Salt have insufficient amounts of Vitamin E and Vitamin K
- Both Hulled Sesame Seed Kernels, Toasted with Salt as well as Dry Roasted Cashew Nuts with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Toasted Sesame Seeds with Salt vs Dry Roasted Cashew Nuts with Salt:
- 7 ounces of Toasted Sesame Seeds with Salt have 2.9 times more Calcium, 1.3 times more Iron, 1.3 times more Magnesium, 1.7 times more Manganese, 1.6 times more Phosphorus, 2.9 times more Selenium and 1.8 times more Zinc than Dry Roasted Cashew Nuts with Salt.
- While 7 oz of Dry Roasted Cashew Nuts with Salt contain 1.5 times more Copper and 1.4 times more Potassium than Hulled Sesame Seed Kernels, Toasted with Salt.
- Both Toasted Sesame Seeds with Salt and Dry Roasted Cashew Nuts with Salt contain similar levels of Sodium per seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Toasted Sesame Seeds with Salt have 2.3 times more Omega 3, 2.7 times more Omega 6 and 5.6 times more Fiber than Dry Roasted Cashew Nuts with Salt.
- While 7 oz of Dry Roasted Cashew Nuts with Salt contain 1.4 times more Saturated Fat, 1.3 times more Carbohydrate and 10.4 times more Sugars than Hulled Sesame Seed Kernels, Toasted with Salt.
- Both Toasted Sesame Seeds with Salt and Dry Roasted Cashew Nuts with Salt offer comparable quantities of Energy, Fat and Protein per seven ounces.