Nutrient Comparison: Steamed Sweet Potato Leaves VS Almond paste per 7 oz
Compare the macro and micronutrient content in 7 oz of Steamed Sweet Potato Leaves versus 7 oz of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Steamed Sweet Potato Leaves vs Almond paste:
- 7 ounces of Steamed Sweet Potato Leaves have more Vitamin A, 1.4 times more Vitamin B1, 1.8 times more Vitamin B5, 4.4 times more Vitamin B6 and more Vitamin K than Almond paste.
- While 7 oz of Almond paste contain 1.6 times more Vitamin B2, 1.4 times more Vitamin B3, 1.5 times more Vitamin B9 and 14.1 times more Vitamin E than Steamed Sweet Potato Leaves.
- 7 ounces of Almond paste have insufficient amounts of Vitamin A and Vitamin K
- Both Steamed Sweet Potato Leaves as well as Almond paste have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Steamed Sweet Potato Leaves vs Almond paste:
- 7 ounces of Steamed Sweet Potato Leaves have 6.3 times more Water than Almond paste.
- While 7 oz of Almond paste contain 5.2 times more Calcium, 13.8 times more Copper, 2.5 times more Iron, 2.7 times more Magnesium, 3.7 times more Manganese, 6.5 times more Phosphorus, 4.7 times more Selenium and 5.7 times more Zinc than Steamed Sweet Potato Leaves.
- Both Steamed Sweet Potato Leaves and Almond paste contain similar levels of Potassium per seven ounces.
- 7 ounces of Steamed Sweet Potato Leaves lack sufficient amounts of Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Almond paste contain 13.1 times more Energy, 81.6 times more Fat, 40.4 times more Saturated Fat, 9.5 times more Omega 3, 49.3 times more Omega 6, 6.5 times more Carbohydrate, 6.6 times more Sugars, 2.5 times more Fiber and 4.1 times more Protein than Steamed Sweet Potato Leaves.
- 7 ounces of Steamed Sweet Potato Leaves provide inadequate amounts of Energy, Omega 3 and Omega 6