Nutrient Comparison: Dried Beechnuts VS Elderberries per 100 g
Compare the macro and micronutrient content in 100 g of Dried Beechnuts versus 100 g of Elderberries to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Beechnuts vs Elderberries:
- 100 grams of Dried Beechnuts have 4.3 times more Vitamin B1, 6.2 times more Vitamin B2, 1.8 times more Vitamin B3, 6.6 times more Vitamin B5, 3 times more Vitamin B6 and 18.8 times more Vitamin B9 than Elderberries.
- While 100 g of Raw Elderberries contain more Vitamin A and 2.3 times more Vitamin C than Dried Beechnuts.
- 100 grams of Dried Beechnuts have insufficient amounts of Vitamin A
- 100 grams of Elderberries have insufficient amounts of Vitamin B9
- Both Dried Beechnuts as well as Raw Elderberries have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Dried Beechnuts vs Elderberries:
- 100 grams of Dried Beechnuts have 11 times more Copper, 1.5 times more Iron, 3.6 times more Potassium, 6.3 times more Sodium and 3.3 times more Zinc than Elderberries.
- While 100 g of Raw Elderberries contain 38 times more Calcium, more Phosphorus and 12.1 times more Water than Dried Beechnuts.
- 100 grams of Dried Beechnuts lack sufficient amounts of Calcium and Phosphorus
- 100 grams of Elderberries lack sufficient amounts of Zinc
- Both Dried Beechnuts as well as Raw Elderberries lack sufficient amounts of Magnesium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Beechnuts have 7.9 times more Energy, 100 times more Fat, 248.7 times more Saturated Fat, 20 times more Omega 3, 113.5 times more Omega 6, 1.8 times more Carbohydrate and 9.4 times more Protein than Elderberries.
- 100 grams of Elderberries provide inadequate amounts of Omega 6 and Protein