Nutrient Comparison: Dried Beechnuts VS Frozen Potato Wedges per 100 g
Compare the macro and micronutrient content in 100 g of Dried Beechnuts versus 100 g of Frozen Potato Wedges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Beechnuts vs Frozen Potato Wedges:
- 100 grams of Dried Beechnuts have 3 times more Vitamin B1, 9.3 times more Vitamin B2, 2 times more Vitamin B6 and 1.4 times more Vitamin C than Frozen Potato Wedges.
- While 100 g of Frozen Potato Wedges contain 1.8 times more Vitamin B3 than Dried Beechnuts.
- Both Dried Beechnuts as well as Frozen Potato Wedges have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Dried Beechnuts vs Frozen Potato Wedges:
- 100 grams of Dried Beechnuts have 3.5 times more Iron and 2.6 times more Potassium than Frozen Potato Wedges.
- While 100 g of Frozen Potato Wedges contain more Magnesium, more Phosphorus and 1.3 times more Sodium than Dried Beechnuts.
- Both Dried Beechnuts and Frozen Potato Wedges contain similar levels of Zinc per 100 grams.
- 100 grams of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Dried Beechnuts as well as Frozen Potato Wedges lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Beechnuts have 4.5 times more Energy, 22.7 times more Fat, 10.4 times more Saturated Fat, 180.3 times more Omega 6, 1.3 times more Carbohydrate and 2.3 times more Protein than Frozen Potato Wedges.
- 100 grams of Frozen Potato Wedges provide inadequate amounts of Omega 6