Nutrient Comparison: Dried Beechnuts VS Long-grain Brown Rice per 100 g
Compare the macro and micronutrient content in 100 g of Dried Beechnuts versus 100 g of Long-grain Brown Rice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Beechnuts vs Long-grain Brown Rice:
- 100 grams of Dried Beechnuts have 3.9 times more Vitamin B2, 1.4 times more Vitamin B6, 4.9 times more Vitamin B9 and more Vitamin C than Long-grain Brown Rice.
- While 100 g of Raw Long-grain Brown Rice contain 1.8 times more Vitamin B1 and 7.4 times more Vitamin B3 than Dried Beechnuts.
- Both Dried Beechnuts and Long-grain Brown Rice provide similar amounts of Vitamin B5 per 100 grams.
- 100 grams of Long-grain Brown Rice have insufficient amounts of Vitamin C
- Both Dried Beechnuts as well as Raw Long-grain Brown Rice have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Dried Beechnuts vs Long-grain Brown Rice:
- 100 grams of Dried Beechnuts have 2.2 times more Copper, 1.9 times more Iron, 4.1 times more Potassium and 7.6 times more Sodium than Long-grain Brown Rice.
- While 100 g of Raw Long-grain Brown Rice contain more Magnesium, 2.1 times more Manganese, more Phosphorus and 5.9 times more Zinc than Dried Beechnuts.
- 100 grams of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Dried Beechnuts as well as Raw Long-grain Brown Rice lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Beechnuts have 1.6 times more Energy, 15.6 times more Fat, 9.7 times more Saturated Fat, 53.1 times more Omega 3 and 19 times more Omega 6 than Long-grain Brown Rice.
- While 100 g of Raw Long-grain Brown Rice contain 2.3 times more Carbohydrate than Dried Beechnuts.
- Both Dried Beechnuts and Long-grain Brown Rice offer comparable quantities of Protein per 100 grams.