Nutrient Comparison: Dried Ginkgo Nuts VS Tomato Paste per 100 g
Compare the macro and micronutrient content in 100 g of Dried Ginkgo Nuts versus 100 g of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Ginkgo Nuts vs Tomato Paste:
- 100 grams of Dried Ginkgo Nuts have 7.2 times more Vitamin B1, 3.8 times more Vitamin B3, 9.4 times more Vitamin B5, 3 times more Vitamin B6, 8.8 times more Vitamin B9 and 1.3 times more Vitamin C than Tomato Paste.
- While 100 g of Canned Tomato Paste contain 1.4 times more Vitamin A than Dried Ginkgo Nuts.
- Both Dried Ginkgo Nuts and Tomato Paste provide similar amounts of Vitamin B2 per 100 grams.
- Both Dried Ginkgo Nuts as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Dried Ginkgo Nuts vs Tomato Paste:
- 100 grams of Dried Ginkgo Nuts have 1.5 times more Copper, 1.3 times more Magnesium and 3.2 times more Phosphorus than Tomato Paste.
- While 100 g of Canned Tomato Paste contain 1.8 times more Calcium, 1.9 times more Iron, 1.4 times more Manganese and 4.5 times more Sodium than Dried Ginkgo Nuts.
- Both Dried Ginkgo Nuts and Tomato Paste contain similar levels of Potassium and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Ginkgo Nuts have 4.2 times more Energy, 4.3 times more Fat, 4.5 times more Omega 6, 3.8 times more Carbohydrate and 2.4 times more Protein than Tomato Paste.
- 100 grams of Tomato Paste provide inadequate amounts of Omega 6
- Both Dried Ginkgo Nuts as well as Canned Tomato Paste provide inadequate amounts of Omega 3 in 100 grams.