Nutrient Comparison: Fresh Orange juice VS Onions per 100 g
Compare the macro and micronutrient content in 100 g of Fresh Orange juice versus 100 g of Onions to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Fresh Orange juice vs Onions:
- 100 grams of Fresh Orange juice have 2 times more Vitamin B1, 3.4 times more Vitamin B3, 1.5 times more Vitamin B5, 1.6 times more Vitamin B9 and 6.8 times more Vitamin C than Onions.
- While 100 g of Raw Onions contain 3 times more Vitamin B6 than Raw Orange juice.
- Both Fresh Orange juice and Onions provide similar amounts of Vitamin B2 per 100 grams.
- 100 grams of Onions have insufficient amounts of Vitamin B3
- Both Raw Orange juice as well as Raw Onions have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Fresh Orange juice vs Onions:
- 100 grams of Fresh Orange juice have 1.4 times more Potassium than Onions.
- While 100 g of Raw Onions contain 2.1 times more Calcium, 9.2 times more Manganese and 1.7 times more Phosphorus than Raw Orange juice.
- Both Fresh Orange juice and Onions contain similar levels of Copper, Iron, Magnesium and Water per 100 grams.
- 100 grams of Fresh Orange juice lack sufficient amounts of Calcium and Manganese
- Both Raw Orange juice as well as Raw Onions lack sufficient amounts of Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Fresh Orange juice have 2 times more Sugars and 1.6 times more Fructose than Onions.
- While 100 g of Raw Onions contain 8.5 times more Fiber than Raw Orange juice.
- Both Fresh Orange juice and Onions offer comparable quantities of Carbohydrate per 100 grams.
- 100 grams of Fresh Orange juice provide inadequate amounts of Fiber
- Both Raw Orange juice as well as Raw Onions provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in 100 grams.