Nutrient Comparison: Poultry Seasoning Spices VS Red Kidney Beans per 100 g
Compare the macro and micronutrient content in 100 g of Poultry Seasoning Spices versus 100 g of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Poultry Seasoning Spices vs Red Kidney Beans:
- 100 grams of Poultry Seasoning Spices have more Vitamin A, 1.4 times more Vitamin B3, 3.3 times more Vitamin B6, 2.7 times more Vitamin C, 6.3 times more Vitamin E and 143.8 times more Vitamin K than Red Kidney Beans.
- While 100 g of Raw Red Kidney Beans contain 2.3 times more Vitamin B1 and 2.9 times more Vitamin B9 than Poultry Seasoning Spices.
- Both Poultry Seasoning Spices and Red Kidney Beans provide similar amounts of Vitamin B2 per 100 grams.
- 100 grams of Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin E
- Both Poultry Seasoning Spices as well as Raw Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Poultry Seasoning Spices vs Red Kidney Beans:
- 100 grams of Poultry Seasoning Spices have 12 times more Calcium, 1.2 times more Copper, 5.3 times more Iron, 1.6 times more Magnesium, 6.2 times more Manganese and 2.3 times more Selenium than Red Kidney Beans.
- While 100 g of Raw Red Kidney Beans contain 2.4 times more Phosphorus and 2 times more Potassium than Poultry Seasoning Spices.
- Both Poultry Seasoning Spices and Red Kidney Beans contain similar levels of Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Poultry Seasoning Spices have 7.1 times more Fat, 21.4 times more Saturated Fat, 2.6 times more Omega 3 and 4.4 times more Omega 6 than Red Kidney Beans.
- While 100 g of Raw Red Kidney Beans contain 1.3 times more Fiber and 2.3 times more Protein than Poultry Seasoning Spices.
- Both Poultry Seasoning Spices and Red Kidney Beans offer comparable quantities of Energy, Carbohydrate and Sugars per 100 grams.
- 100 grams of Red Kidney Beans provide inadequate amounts of Omega 6