Food Nutrient Profile - Cooked Yam, Boiled, Drained, Or Baked

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Nutrients in 1 pound of Cooked Yam, Boiled, Drained, Or Baked

Cooked Yam, Boiled, Drained, Or Baked no Salt.

Macros Ratio

Protein Fat Carbs
5%
1%
94%
1 lb ▼

Macro Nutrients

Cooked Yam, Boiled, Drained, Or Baked
Energy526 kcal
18%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 526kcal of Energy per 1 pound, meeting 18% of the Recommended Dietary Allowance (RDA) of 2900kcal for Men 19-50 years
Fat0.64 g
0.65%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.64g of Fat per 1 pound, meeting 0.65% of the Recommended Dietary Allowance (RDA) of 97g for Men 19-50 years
Saturated Fat0.13 g
0.41%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.13g of Saturated Fat per 1 pound, meeting 0.41% of the Recommended Dietary Allowance (RDA) of 32g for Men 19-50 years
Omega 30.041 g
2.55%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.041g of Omega 3 per 1 pound, meeting 2.55% of the Recommended Dietary Allowance (RDA) of 1.6g for Men 19-50 years
Omega 60.23 g
1.33%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.23g of Omega 6 per 1 pound, meeting 1.33% of the Recommended Dietary Allowance (RDA) of 17g for Men 19-50 years
Cholesterol0 mg
0%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0mg of Cholesterol per 1 pound, meeting 0% of the Recommended Dietary Allowance (RDA) of 290mg for Men 19-50 years
Carbohydrate125 g
96%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 125g of Carbohydrate per 1 pound, meeting 96% of the Recommended Dietary Allowance (RDA) of 130g for Men 19-50 years
Sugars2.22 g
3.07%
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 2.22g of Sugars per 1 pound, meeting 3.07% of the Recommended Dietary Allowance (RDA) of 72.5g for Men 19-50 years
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
No information available
Glucose
NA
No information available
Sucrose
NA
No information available
Fiber17.7 g
46.6%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 17.7g of Fiber per 1 pound, meeting 46.6% of the Recommended Dietary Allowance (RDA) of 38g for Men 19-50 years
Protein6.76 g
12%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 6.76g of Protein per 1 pound, meeting 12% of the Recommended Dietary Allowance (RDA) of 56g for Men 19-50 years
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Vitamins

Cooked Yam, Boiled, Drained, Or Baked
Vitamin A27.2 μg
3.02%
RAE, retinol activity equivalents
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 27.2μg of Vitamin A per 1 pound, meeting 3.02% of the Recommended Dietary Allowance (RDA) of 900μg for Men 19-50 years
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Vitamin B10.43 mg
36%
Thiamine
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.43mg of Vitamin B1 per 1 pound, meeting 36% of the Recommended Dietary Allowance (RDA) of 1.2mg for Men 19-50 years
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Vitamin B20.13 mg
9.77%
Riboflavin
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.13mg of Vitamin B2 per 1 pound, meeting 9.77% of the Recommended Dietary Allowance (RDA) of 1.3mg for Men 19-50 years
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Vitamin B32.5 mg
15.6%
Niacin, nicotinic acid, niacinamide
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 2.5mg of Vitamin B3 per 1 pound, meeting 15.6% of the Recommended Dietary Allowance (RDA) of 16mg for Men 19-50 years
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Vitamin B51.4 mg
28.2%
Pantothenic acid
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 1.4mg of Vitamin B5 per 1 pound, meeting 28.2% of the Recommended Dietary Allowance (RDA) of 5mg for Men 19-50 years
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Vitamin B61.03 mg
79.6%
Pyridoxine
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 1.03mg of Vitamin B6 per 1 pound, meeting 79.6% of the Recommended Dietary Allowance (RDA) of 1.3mg for Men 19-50 years
Vitamin B7
NA
Biotin
No information available
Vitamin B972.6 μg
18%
Folates and Folic Acid
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 72.6μg of Vitamin B9 per 1 pound, meeting 18% of the Recommended Dietary Allowance (RDA) of 400μg for Men 19-50 years
Vitamin B120 μg
0%
Cobalamin
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0μg of Vitamin B12 per 1 pound, meeting 0% of the Recommended Dietary Allowance (RDA) of 2.4μg for Men 19-50 years
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Vitamin C55 mg
61%
Ascorbic acid
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 55mg of Vitamin C per 1 pound, meeting 61% of the Recommended Dietary Allowance (RDA) of 90mg for Men 19-50 years
Vitamin D0 IU
0%
Calciferol, cholecalciferol, ergocalciferol
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0IU of Vitamin D per 1 pound, meeting 0% of the Recommended Dietary Allowance (RDA) of 600IU for Men 19-50 years
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Vitamin E1.54 mg
10.3%
Tocopherols and Tocotrienols
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 1.54mg of Vitamin E per 1 pound, meeting 10.3% of the Recommended Dietary Allowance (RDA) of 15mg for Men 19-50 years
Vitamin K10.4 μg
8.7%
Phytomenadione or phylloquinone
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 10.4μg of Vitamin K per 1 pound, meeting 8.7% of the Recommended Dietary Allowance (RDA) of 120μg for Men 19-50 years

Minerals

Cooked Yam, Boiled, Drained, Or Baked
Calcium63.5 mg
6.35%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 63.5mg of Calcium per 1 pound, meeting 6.35% of the Recommended Dietary Allowance (RDA) of 1000mg for Men 19-50 years
Copper0.69 mg
76.6%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.69mg of Copper per 1 pound, meeting 76.6% of the Recommended Dietary Allowance (RDA) of 0.9mg for Men 19-50 years
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
No information available
Iron2.36 mg
29.5%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 2.36mg of Iron per 1 pound, meeting 29.5% of the Recommended Dietary Allowance (RDA) of 8mg for Men 19-50 years
Magnesium81.6 mg
19.4%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 81.6mg of Magnesium per 1 pound, meeting 19.4% of the Recommended Dietary Allowance (RDA) of 420mg for Men 19-50 years
Manganese1.7 mg
73%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 1.7mg of Manganese per 1 pound, meeting 73% of the Recommended Dietary Allowance (RDA) of 2.3mg for Men 19-50 years
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
No information available
Phosphorus222 mg
31.8%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 222mg of Phosphorus per 1 pound, meeting 31.8% of the Recommended Dietary Allowance (RDA) of 700mg for Men 19-50 years
Potassium3039 mg
89.4%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 3039mg of Potassium per 1 pound, meeting 89.4% of the Recommended Dietary Allowance (RDA) of 3400mg for Men 19-50 years
Selenium3.18 μg
5.77%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 3.18μg of Selenium per 1 pound, meeting 5.77% of the Recommended Dietary Allowance (RDA) of 55μg for Men 19-50 years
Sodium36.3 mg
2.4%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 36.3mg of Sodium per 1 pound, meeting 2.4% of the Recommended Dietary Allowance (RDA) of 1500mg for Men 19-50 years
Zinc0.91 mg
8.25%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 0.91mg of Zinc per 1 pound, meeting 8.25% of the Recommended Dietary Allowance (RDA) of 11mg for Men 19-50 years
Water318 g
8.6%
Cooked Yam, Boiled, Drained, Or Baked no Salt provides 318g of Water per 1 pound, meeting 8.6% of the Recommended Dietary Allowance (RDA) of 3700g for Men 19-50 years

Nutrients in Cooked Yam: Boiled, Drained, or Baked | 1 lb

Discover the nutritional data for 1 lb of cooked yam, whether boiled, drained, or baked without salt. Explore the macro and micronutrients in this delicious and nutritious root vegetable.

Vitamins in 1 pound of Cooked Yam, Boiled, Drained, Or Baked no Salt

1 pound of Cooked Yam, Boiled, Drained, Or Baked is an excellent source of Vitamin B1, Vitamin B5, Vitamin B6 and Vitamin C
It has a good amount of Vitamin B2, Vitamin B3, Vitamin B9, Vitamin E and Vitamin K.
Cooked Yam, Boiled, Drained, Or Baked also has some Vitamin A.
Cooked Yam, Boiled, Drained, Or Baked has no Vitamin B12 and Vitamin D.

Minerals in 1 pound of Cooked Yam, Boiled, Drained, Or Baked no Salt

1 pound of Cooked Yam, Boiled, Drained, Or Baked has outstanding amounts of Potassium
It is an excellent source of Copper, Iron, Manganese and Phosphorus
Cooked Yam, Boiled, Drained, Or Baked also has a good amount of Magnesium and Zinc.
This vegetable has some Calcium, Selenium and Sodium.

Macronutrients in 1 pound of Cooked Yam, Boiled, Drained, Or Baked no Salt

1 pound of Cooked Yam, Boiled, Drained, Or Baked has outstanding amounts of Carbohydrate
It is an excellent source of Fiber
Cooked Yam, Boiled, Drained, Or Baked also has a good amount of Protein.
This vegetable has some Omega 3 and Sugars.
While 1 pound of Cooked Yam, Boiled, Drained, Or Baked has trace amounts of Omega 6, it has no Fat and Saturated Fat.

Frequently Asked Questions about Cooked Yam, Boiled, Drained, Or Baked

What are the health benefits of Cooked Yam, Boiled, Drained, Or Baked?

Cooked yams are a nutritious food that is high in fiber, vitamins, and minerals. They are a good source of vitamin C, vitamin B6, potassium, and manganese. Yams also contain antioxidants that can help reduce inflammation and improve heart health. Additionally, the high fiber content in yams can aid in digestion and help regulate blood sugar levels.

Are there any potential risks or side effects of consuming Cooked Yam, Boiled, Drained, Or Baked?

Cooked yams are a nutritious food choice, but it's important to be mindful of portion sizes due to their high carbohydrate content. Additionally, overconsumption of yams can lead to an increase in blood sugar levels, so it's best to pair them with a source of protein or healthy fats to help stabilize blood sugar.

Can I lose weight by eating more Cooked Yam, Boiled, Drained, Or Baked?

Cooked yams are a nutritious food choice that can be part of a weight loss plan. Yams are high in fiber, which can help you feel full and satisfied, leading to potentially eating fewer calories overall. Additionally, yams are a good source of vitamins, minerals, and antioxidants that support overall health. However, it's important to consider portion sizes and overall calorie intake to effectively lose weight. Incorporating a variety of nutrient-dense foods and regular physical activity are also key components of a successful weight loss journey.

Can I gain more muscles by eating more Cooked Yam, Boiled, Drained, Or Baked if I train consistently?

Cooked yams are a good source of carbohydrates, which can provide energy for your workouts. However, to gain muscle, it's important to also consume enough protein for muscle repair and growth. Include plant-based protein sources like beans, lentils, tofu, tempeh, quinoa, and nuts in your diet. Additionally, strength training exercises are essential for building muscle mass. Consistency in training, along with a balanced diet that includes an adequate amount of protein, will help you achieve your muscle-building goals.

Can I eat Cooked Yam, Boiled, Drained, Or Baked if I have diabetes?

Yes, cooked yams can be a healthy choice for individuals with diabetes as they have a lower glycemic index compared to other starchy foods. They are a good source of fiber, vitamins, and minerals which can help regulate blood sugar levels. Just be mindful of portion sizes and avoid adding high-sugar toppings like marshmallows or sugary syrups.

Can I consume Cooked Yam, Boiled, Drained, Or Baked if I am on a Keto diet?

Yes, you can consume cooked yam on a Keto diet, but it's important to be mindful of portion sizes as yams are higher in carbohydrates compared to other low-carb vegetables. It's best to enjoy them in moderation to stay within your daily carb limit on a Keto diet.

Can I eat Cooked Yam, Boiled, Drained, Or Baked if I am on a low fat diet?

Yes, cooked yam is a great option for a low-fat diet. Yams are naturally low in fat and provide a good source of complex carbohydrates, fiber, vitamins, and minerals. Just be mindful of any added fats or oils during the cooking process, as they can increase the fat content of the dish. Stick to baking, boiling, or steaming yams for a healthy, low-fat option.

What is the environmental impact of producing Cooked Yam, Boiled, Drained, Or Baked?

The environmental impact of producing cooked yam, boiled, drained, or baked is generally lower compared to animal-based foods due to the lower greenhouse gas emissions, water usage, and land requirements associated with plant-based foods. Yam is a nutritious and sustainable food choice that can be part of a balanced vegan diet.




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