Boiled Great Northern Beans With Salt VS Boiled Red Kidney Beans Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Great Northern Beans with Salt or Boiled Red Kidney Beans?
Lets compare vitamin content per 100 calories of Boiled Great Northern Beans with Salt vs Boiled Red Kidney Beans:
- 100 calories of Boiled Great Northern Beans with Salt have 1.3 times more Vitamin B3 and 1.3 times more Vitamin B5 than Boiled Red Kidney Beans.
- Both Boiled Great Northern Beans with Salt and Boiled Red Kidney Beans provide similar amounts of Vitamin B1, Vitamin B2, Vitamin B6 and Vitamin B9 per 100 calories.
- Both Boiled Great Northern Beans with Salt as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Great Northern Beans with Salt vs Boiled Red Kidney Beans:
- 100 calories of Boiled Great Northern Beans with Salt have 2.6 times more Calcium, 1.3 times more Phosphorus, 3.7 times more Selenium and 128.1 times more Sodium than Boiled Red Kidney Beans.
- While 100 kcal of Boiled Red Kidney Beans contain 1.3 times more Iron than Boiled Great Northern Beans with Salt.
- Both Boiled Great Northern Beans with Salt and Boiled Red Kidney Beans contain similar levels of Copper, Magnesium, Manganese, Potassium and Zinc per 100 calories.
- 100 calories of Boiled Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
- 100 kcal of Boiled Red Kidney Beans contain 1.9 times more Omega 3 than Boiled Great Northern Beans with Salt.
- Both Boiled Great Northern Beans with Salt and Boiled Red Kidney Beans offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per 100 calories.
- Both Boiled Great Northern Beans with Salt as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 100 calories.