Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Boiled Green Snap Beans per 14 oz
Compare the macro and micronutrient content in 14 oz of Frozen Roasted Potatoes with Salt versus 14 oz of Boiled Green Snap Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Frozen Roasted Potatoes with Salt vs Boiled Green Snap Beans:
- 14 oz of Boiled and Drained Green Snap Beans contain 5.7 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 14 ounces of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 14 ounces for Frozen Roasted Potatoes with Salt vs Boiled Green Snap Beans:
- 14 ounces of Frozen Roasted Potatoes with Salt have 3.1 times more Potassium and 298 times more Sodium than Boiled Green Snap Beans.
- While 14 oz of Boiled and Drained Green Snap Beans contain 2.9 times more Calcium, 1.3 times more Iron and 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- 14 ounces of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Frozen Roasted Potatoes with Salt have 3.6 times more Energy and 3.3 times more Carbohydrate than Boiled Green Snap Beans.
- While 14 oz of Boiled and Drained Green Snap Beans contain 5.3 times more Sugars than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Boiled Green Snap Beans offer comparable quantities of Fiber and Protein per 14 ounces.
- 14 ounces of Boiled Green Snap Beans provide inadequate amounts of Energy