Nutrient Comparison: Tomatoes VS Canned Peas And Carrots with Liquids per 14 oz
Compare the macro and micronutrient content in 14 oz of Tomatoes versus 14 oz of Canned Peas And Carrots with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Tomatoes vs Canned Peas And Carrots with Liquids:
- 14 ounces of Tomatoes have 2.1 times more Vitamin C and 1.4 times more Vitamin E than Canned Peas And Carrots with Liquids.
- While 14 oz of Canned Peas And Carrots Solids and Liquids contain 8.2 times more Vitamin A, 2 times more Vitamin B1, 2.8 times more Vitamin B2, 1.3 times more Vitamin B5 and 1.7 times more Vitamin K than Raw Ripe Red Tomatoes.
- Both Tomatoes and Canned Peas And Carrots with Liquids provide similar amounts of Vitamin B3, Vitamin B6 and Vitamin B9 per 14 ounces.
- 14 ounces of Tomatoes have insufficient amounts of Vitamin B2 and Vitamin B5
- Both Raw Ripe Red Tomatoes as well as Canned Peas And Carrots Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Tomatoes vs Canned Peas And Carrots with Liquids:
- 14 ounces of Tomatoes have 2.4 times more Potassium than Canned Peas And Carrots with Liquids.
- While 14 oz of Canned Peas And Carrots Solids and Liquids contain 2.3 times more Calcium, 1.7 times more Copper, 2.8 times more Iron, 1.3 times more Magnesium, 3.1 times more Manganese, 1.9 times more Phosphorus and 3.4 times more Zinc than Raw Ripe Red Tomatoes.
- Both Tomatoes and Canned Peas And Carrots with Liquids contain similar levels of Water per 14 ounces.
- 14 ounces of Tomatoes lack sufficient amounts of Calcium and Zinc
- Both Raw Ripe Red Tomatoes as well as Canned Peas And Carrots Solids and Liquids lack sufficient amounts of Selenium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Canned Peas And Carrots Solids and Liquids contain 2.2 times more Carbohydrate, 2.8 times more Fiber and 2.5 times more Protein than Raw Ripe Red Tomatoes.
- Both Tomatoes and Canned Peas And Carrots with Liquids offer comparable quantities of Sugars per 14 ounces.
- 14 ounces of Tomatoes provide inadequate amounts of Protein
- Both Raw Ripe Red Tomatoes as well as Canned Peas And Carrots Solids and Liquids provide inadequate amounts of Energy, Omega 3 and Omega 6 in 14 ounces.