Nutrient Comparison: Boiled frozen sweet white Corn kernels VS Roasted Sunflower Seeds per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled frozen sweet white Corn kernels versus 1 kg of Roasted Sunflower Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled frozen sweet white Corn kernels vs Roasted Sunflower Seeds:
- 1 kilogram of Boiled frozen sweet white Corn kernels has 2.2 times more Vitamin C than Roasted Sunflower Seeds.
- While 1 kg of Dry Roasted Sunflower Seed Kernels no Salt contains 1.3 times more Vitamin B1, 3.5 times more Vitamin B2, 5.4 times more Vitamin B3, 39.1 times more Vitamin B5, 6.2 times more Vitamin B6, 7.6 times more Vitamin B9, 372.9 times more Vitamin E and 9 times more Vitamin K than Boiled frozen sweet white Corn kernels, drained.
- 1 kilogram of Boiled frozen sweet white Corn kernels have insufficient amounts of Vitamin E and Vitamin K
- 1 kilogram of Roasted Sunflower Seeds have insufficient amounts of Vitamin C
- Both Boiled frozen sweet white Corn kernels, drained as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled frozen sweet white Corn kernels vs Roasted Sunflower Seeds:
- 1 kilogram of Boiled frozen sweet white Corn kernels has 63.9 times more Water than Roasted Sunflower Seeds.
- While 1 kg of Dry Roasted Sunflower Seed Kernels no Salt contains 17.5 times more Calcium, 49.5 times more Copper, 10.9 times more Iron, 6.8 times more Magnesium, 16.6 times more Manganese, 20.3 times more Phosphorus, 5.8 times more Potassium, 113.3 times more Selenium and 13.2 times more Zinc than Boiled frozen sweet white Corn kernels, drained.
- 1 kilogram of Boiled frozen sweet white Corn kernels lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Dry Roasted Sunflower Seed Kernels no Salt contains 7.3 times more Energy, 115.8 times more Fat, 79.1 times more Saturated Fat, 11.5 times more Omega 3, 166.4 times more Omega 6, 4.6 times more Fiber and 7 times more Protein than Boiled frozen sweet white Corn kernels, drained.
- Both Boiled frozen sweet white Corn kernels and Roasted Sunflower Seeds offer comparable quantities of Carbohydrate and Sugars per one kilogram.
- 1 kilogram of Boiled frozen sweet white Corn kernels provide inadequate amounts of Omega 3 and Omega 6