Nutrient Comparison: Boiled Garden Cress with Salt VS Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Garden Cress with Salt versus 1 kg of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Garden Cress with Salt vs Roasted Almonds:
- 1 kilogram of Boiled Garden Cress with Salt has more Vitamin A, more Vitamin C and more Vitamin K than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 1.3 times more Vitamin B1, 7.5 times more Vitamin B2, 4.5 times more Vitamin B3, 2 times more Vitamin B5, 1.5 times more Vitamin B9 and 47.8 times more Vitamin E than Boiled and Drained Garden Cress with Salt.
- Both Boiled Garden Cress with Salt and Roasted Almonds provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Boiled and Drained Garden Cress with Salt as well as Dry Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled Garden Cress with Salt vs Roasted Almonds:
- 1 kilogram of Boiled Garden Cress with Salt has 81.3 times more Sodium and 38.4 times more Water than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 4.4 times more Calcium, 9.6 times more Copper, 4.7 times more Iron, 10.7 times more Magnesium, 6 times more Manganese, 9.8 times more Phosphorus, 2 times more Potassium, 2.2 times more Selenium and 22.1 times more Zinc than Boiled and Drained Garden Cress with Salt.
- 1 kilogram of Boiled Garden Cress with Salt lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled Garden Cress with Salt has 6.5 times more Omega 3 than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 26 times more Energy, 87.6 times more Fat, 204.6 times more Saturated Fat, 99.6 times more Omega 6, 5.5 times more Carbohydrate, 1.6 times more Sugars, 15.6 times more Fiber and 11 times more Protein than Boiled and Drained Garden Cress with Salt.
- 1 kilogram of Boiled Garden Cress with Salt provide inadequate amounts of Energy, Omega 6 and Fiber
- 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3