Nutrient Comparison: Brazilnuts VS Unflavored Wheat-based Formulated with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Brazilnuts versus 1 kg of Unflavored Wheat-based Formulated with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Brazilnuts vs Unflavored Wheat-based Formulated with Salt:
- 1 kilogram of Brazilnuts has 2.1 times more Vitamin B1 than Unflavored Wheat-based Formulated with Salt.
- While 1 kg of Unflavored Wheat-based Formulated with Salt contains 8.6 times more Vitamin B2, 5.1 times more Vitamin B3, 1.7 times more Vitamin B5, 3.9 times more Vitamin B6 and 6.5 times more Vitamin B9 than Dried Brazilnuts.
- 1 kilogram of Brazilnuts have insufficient amounts of Vitamin B3
- Both Dried Brazilnuts as well as Unflavored Wheat-based Formulated with Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Brazilnuts vs Unflavored Wheat-based Formulated with Salt:
- 1 kilogram of Brazilnuts has 6.2 times more Calcium, 9.7 times more Copper, 6.5 times more Magnesium, 2 times more Phosphorus, 2.1 times more Potassium and 1.4 times more Zinc than Unflavored Wheat-based Formulated with Salt.
- While 1 kg of Unflavored Wheat-based Formulated with Salt contains 6.5 times more Manganese and 168.3 times more Sodium than Dried Brazilnuts.
- Both Brazilnuts and Unflavored Wheat-based Formulated with Salt contain similar levels of Iron per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Brazilnuts has 1.9 times more Saturated Fat and 1.4 times more Fiber than Unflavored Wheat-based Formulated with Salt.
- While 1 kg of Unflavored Wheat-based Formulated with Salt contains 46.9 times more Omega 3 and 2 times more Carbohydrate than Dried Brazilnuts.
- Both Brazilnuts and Unflavored Wheat-based Formulated with Salt offer comparable quantities of Energy, Fat, Omega 6 and Protein per one kilogram.