Nutrient Comparison: Sunflower Seed Butter VS Boiled Cardoon with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Sunflower Seed Butter versus 1 kg of Boiled Cardoon with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sunflower Seed Butter vs Boiled Cardoon with Salt:
- 1 kilogram of Sunflower Seed Butter has 2.9 times more Vitamin B1, 5.3 times more Vitamin B2, 22.9 times more Vitamin B3, 12.1 times more Vitamin B5, 13.1 times more Vitamin B6, 10.8 times more Vitamin B9 and 1.6 times more Vitamin C than Boiled Cardoon with Salt.
- 1 kilogram of Boiled Cardoon with Salt have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B5 and Vitamin C
- Both Sunflower Seed Butter no Salt as well as Boiled and Drained Cardoon with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Sunflower Seed Butter vs Boiled Cardoon with Salt:
- 1 kilogram of Sunflower Seed Butter has 55.1 times more Copper, 5.6 times more Iron, 7.2 times more Magnesium, 15.6 times more Manganese, 29 times more Phosphorus, 1.5 times more Potassium, 104.4 times more Selenium and 27.2 times more Zinc than Boiled Cardoon with Salt.
- While 1 kg of Boiled and Drained Cardoon with Salt contains 137.3 times more Sodium and 150.7 times more Water than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter and Boiled Cardoon with Salt contain similar levels of Calcium per one kilogram.
- 1 kilogram of Boiled Cardoon with Salt lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sunflower Seed Butter has 30.9 times more Energy, 501.8 times more Fat, 389.8 times more Saturated Fat, 221.3 times more Omega 6, 4.9 times more Carbohydrate, 3.4 times more Fiber and 22.7 times more Protein than Boiled Cardoon with Salt.
- 1 kilogram of Boiled Cardoon with Salt provide inadequate amounts of Energy, Omega 6 and Protein