Nutrient Comparison: Sunflower Seed Flour VS Dried Japanese Chestnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Sunflower Seed Flour versus 1 kg of Dried Japanese Chestnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sunflower Seed Flour vs Dried Japanese Chestnuts:
- 1 kilogram of Sunflower Seed Flour has 4 times more Vitamin B1, 2.1 times more Vitamin B3, 13.7 times more Vitamin B5 and 2 times more Vitamin B9 than Dried Japanese Chestnuts.
- While 1 kg of Dried Japanese Chestnuts contains 1.4 times more Vitamin B2 and 47.2 times more Vitamin C than Partially Defatted Sunflower Seed Flour.
- Both Sunflower Seed Flour and Dried Japanese Chestnuts provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Sunflower Seed Flour have insufficient amounts of Vitamin C
- Both Partially Defatted Sunflower Seed Flour as well as Dried Japanese Chestnuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Sunflower Seed Flour vs Dried Japanese Chestnuts:
- 1 kilogram of Sunflower Seed Flour has 1.6 times more Calcium, 1.3 times more Copper, 2 times more Iron, 3 times more Magnesium, 4.1 times more Phosphorus and 1.9 times more Zinc than Dried Japanese Chestnuts.
- While 1 kg of Dried Japanese Chestnuts contains 1.9 times more Manganese, 11.5 times more Potassium and 11.3 times more Sodium than Partially Defatted Sunflower Seed Flour.
- 1 kilogram of Sunflower Seed Flour lack sufficient amounts of Potassium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sunflower Seed Flour has 3 times more Omega 6 and 9.2 times more Protein than Dried Japanese Chestnuts.
- While 1 kg of Dried Japanese Chestnuts contains 2.3 times more Carbohydrate than Partially Defatted Sunflower Seed Flour.
- Both Sunflower Seed Flour and Dried Japanese Chestnuts offer comparable quantities of Energy per one kilogram.
- 1 kilogram of Dried Japanese Chestnuts provide inadequate amounts of Omega 6
- Both Partially Defatted Sunflower Seed Flour as well as Dried Japanese Chestnuts provide inadequate amounts of Omega 3 in one kilogram.