Nutrient Comparison: Oil Roasted Sunflower Seeds VS Cooked Frozen Succotash per 1 kg
Compare the macro and micronutrient content in 1 kg of Oil Roasted Sunflower Seeds versus 1 kg of Cooked Frozen Succotash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oil Roasted Sunflower Seeds vs Cooked Frozen Succotash:
- 1 kilogram of Oil Roasted Sunflower Seeds has 4.3 times more Vitamin B1, 4.1 times more Vitamin B2, 3.2 times more Vitamin B3, 29.9 times more Vitamin B5, 8.3 times more Vitamin B6, 7.1 times more Vitamin B9 and 201.8 times more Vitamin E than Cooked Frozen Succotash.
- While 1 kg of Boiled and Drained Frozen Succotash contains 5.4 times more Vitamin C than Oil Roasted Sunflower Seed Kernels.
- Both Oil Roasted Sunflower Seeds and Cooked Frozen Succotash provide similar amounts of Vitamin K per one kilogram.
- 1 kilogram of Oil Roasted Sunflower Seeds have insufficient amounts of Vitamin C
- 1 kilogram of Cooked Frozen Succotash have insufficient amounts of Vitamin E
- Both Oil Roasted Sunflower Seed Kernels as well as Boiled and Drained Frozen Succotash have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Oil Roasted Sunflower Seeds vs Cooked Frozen Succotash:
- 1 kilogram of Oil Roasted Sunflower Seeds has 5.8 times more Calcium, 30.1 times more Copper, 4.8 times more Iron, 5.5 times more Magnesium, 7.4 times more Manganese, 16.3 times more Phosphorus, 1.8 times more Potassium, 130.3 times more Selenium and 11.6 times more Zinc than Cooked Frozen Succotash.
- While 1 kg of Boiled and Drained Frozen Succotash contains 15 times more Sodium and 48.1 times more Water than Oil Roasted Sunflower Seed Kernels.
- 1 kilogram of Cooked Frozen Succotash lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oil Roasted Sunflower Seeds has 6.4 times more Energy, 57.6 times more Fat, 42.6 times more Saturated Fat, 1.2 times more Omega 3, 94.8 times more Omega 6, 1.4 times more Sugars, 2.6 times more Fiber and 4.7 times more Protein than Cooked Frozen Succotash.
- Both Oil Roasted Sunflower Seeds and Cooked Frozen Succotash offer comparable quantities of Carbohydrate per one kilogram.