Nutrient Comparison: Toasted Sunflower Seeds VS Boiled Drumstick Pods per 1 kg
Compare the macro and micronutrient content in 1 kg of Toasted Sunflower Seeds versus 1 kg of Boiled Drumstick Pods to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Toasted Sunflower Seeds vs Boiled Drumstick Pods:
- 1 kilogram of Toasted Sunflower Seeds has 7.1 times more Vitamin B1, 4.2 times more Vitamin B2, 7.1 times more Vitamin B3, 10.1 times more Vitamin B5, 7.2 times more Vitamin B6 and 7.9 times more Vitamin B9 than Boiled Drumstick Pods.
- While 1 kg of Boiled and Drained Drumstick Pods contains 69.3 times more Vitamin C than Toasted Sunflower Seed Kernels no Salt.
- 1 kilogram of Toasted Sunflower Seeds have insufficient amounts of Vitamin C
- Both Toasted Sunflower Seed Kernels no Salt as well as Boiled and Drained Drumstick Pods have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Toasted Sunflower Seeds vs Boiled Drumstick Pods:
- 1 kilogram of Toasted Sunflower Seeds has 2.9 times more Calcium, 23.5 times more Copper, 15.1 times more Iron, 3.1 times more Magnesium, 8.8 times more Manganese, 23.6 times more Phosphorus and 12.6 times more Zinc than Boiled Drumstick Pods.
- While 1 kg of Boiled and Drained Drumstick Pods contains 14.3 times more Sodium and 88.4 times more Water than Toasted Sunflower Seed Kernels no Salt.
- Both Toasted Sunflower Seeds and Boiled Drumstick Pods contain similar levels of Potassium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Toasted Sunflower Seeds has 17.2 times more Energy, 298.9 times more Fat, 192 times more Saturated Fat, more Omega 3, 12463.3 times more Omega 6, 2.5 times more Carbohydrate, 2.7 times more Fiber and 8.2 times more Protein than Boiled Drumstick Pods.
- 1 kilogram of Boiled Drumstick Pods provide inadequate amounts of Energy, Omega 3 and Omega 6