Nutrient Comparison: Canned Peas And Carrots with Liquids and Salt VS Potato Skin per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Peas And Carrots with Liquids and Salt versus 1 lb of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Peas And Carrots with Liquids and Salt vs Potato Skin:
- 1 pound of Canned Peas And Carrots with Liquids and Salt has more Vitamin A, 3.5 times more Vitamin B1 and 1.4 times more Vitamin B2 than Potato Skin.
- While 1 lb of Raw Potato Skin contains 1.8 times more Vitamin B3, 2.5 times more Vitamin B5, 2.7 times more Vitamin B6 and 1.7 times more Vitamin C than Canned Peas And Carrots Solids and Liquids with Salt.
- Both Canned Peas And Carrots with Liquids and Salt and Potato Skin provide similar amounts of Vitamin B9 per one pound.
- 1 pound of Potato Skin have insufficient amounts of Vitamin A and Vitamin B1
- Both Canned Peas And Carrots Solids and Liquids with Salt as well as Raw Potato Skin have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Canned Peas And Carrots with Liquids and Salt vs Potato Skin:
- 1 pound of Canned Peas And Carrots with Liquids and Salt has 1.2 times more Phosphorus, 26 times more Sodium and 1.7 times more Zinc than Potato Skin.
- While 1 lb of Raw Potato Skin contains 1.3 times more Calcium, 4.1 times more Copper, 4.3 times more Iron, 1.6 times more Magnesium, 1.7 times more Manganese and 4.1 times more Potassium than Canned Peas And Carrots Solids and Liquids with Salt.
- Both Canned Peas And Carrots with Liquids and Salt and Potato Skin contain similar levels of Water per one pound.
- Both Canned Peas And Carrots Solids and Liquids with Salt as well as Raw Potato Skin lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Raw Potato Skin contains 1.5 times more Energy and 1.5 times more Carbohydrate than Canned Peas And Carrots Solids and Liquids with Salt.
- Both Canned Peas And Carrots with Liquids and Salt and Potato Skin offer comparable quantities of Fiber and Protein per one pound.
- 1 pound of Canned Peas And Carrots with Liquids and Salt provide inadequate amounts of Energy
- Both Canned Peas And Carrots Solids and Liquids with Salt as well as Raw Potato Skin provide inadequate amounts of Omega 3 and Omega 6 in one pound.