Nutrient Comparison: Partially Defatted Cottonseed Flour VS Partially Defatted Cottonseed Meal per 1 lb
Compare the macro and micronutrient content in 1 lb of Partially Defatted Cottonseed Flour versus 1 lb of Partially Defatted Cottonseed Meal to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Partially Defatted Cottonseed Flour vs Partially Defatted Cottonseed Meal:
- Both Partially Defatted Glandless Cottonseed Flour and Partially Defatted Gglandless Cottonseed Meal have similar amounts of vitamins per 1 lb
- Both Partially Defatted Cottonseed Flour and Partially Defatted Cottonseed Meal provide similar amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C per one pound.
- Both Partially Defatted Glandless Cottonseed Flour as well as Partially Defatted Gglandless Cottonseed Meal have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Partially Defatted Cottonseed Flour vs Partially Defatted Cottonseed Meal:
- 1 pound of Partially Defatted Cottonseed Flour has 1180 times more Copper than Partially Defatted Cottonseed Meal.
- Both Partially Defatted Cottonseed Flour and Partially Defatted Cottonseed Meal contain similar levels of Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium and Zinc per one pound.
- 1 pound of Partially Defatted Cottonseed Meal lack sufficient amounts of Copper
Comparison of macro-nutrients per 1 pound:
- 1 pound of Partially Defatted Cottonseed Flour has 1.3 times more Fat, 1.3 times more Saturated Fat and 1.3 times more Omega 6 than Partially Defatted Cottonseed Meal.
- Both Partially Defatted Cottonseed Flour and Partially Defatted Cottonseed Meal offer comparable quantities of Energy, Carbohydrate and Protein per one pound.
- Both Partially Defatted Glandless Cottonseed Flour as well as Partially Defatted Gglandless Cottonseed Meal provide inadequate amounts of Omega 3 in one pound.