Comparing Nutrients in 1 pound Canned Mixed Vegetables VS Tomatoes in Juice with Salt

Macros Ratio

	Protein	Fat	Carbs
Canned Mixed Vegetables	21%	5%	74%
Tomatoes in Juice with Salt	16%	12%	72%

Macro Nutrients

	Canned Mixed Vegetables	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Energy	7.66% 222kcal	2.5% 72.6kcal	2900kcal per day for Men 19-50 years
Fat	1.17% 1.13g	1.17% 1.13g	97g per day for Men 19-50 years
Saturated Fat	0.72% 0.23g	0.48% 0.15g	32g per day for Men 19-50 years
Omega 3	9.07% 0.15g	1.13% 0.018g	1.6g per day for Men 19-50 years
Omega 6	2.32% 0.39g	2.6% 0.44g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	32.3% 42g	12% 15.7g	130g per day for Men 19-50 years
Sugars	15% 11g	16% 11.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	8.2% 5.94g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 5.62g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	36% 13.6g	22.7% 8.6g	38g per day for Men 19-50 years
Protein	21% 11.7g	6.4% 3.6g	56g per day for Men 19-50 years

Vitamins

	Canned Mixed Vegetables	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Vitamin A	294% 2644μg	10% 91μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	17.4% 0.21mg	217% 2.6mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	16.7% 0.22mg	19% 0.25mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	16.4% 2.6mg	20% 3.23mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	13% 0.65mg	10.6% 0.53mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	27.6% 0.36mg	38.7% 0.5mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	27.2% 109μg	9.07% 36.3μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	25% 22.7mg	63.5% 57mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	8.77% 1.3mg	18% 2.68mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	68.8% 82.6μg	9.83% 11.8μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Mixed Vegetables	Tomatoes in Juice with Salt	Recommended Dietary Allowance
Calcium	12.2% 122mg	15% 150mg	1000mg per day for Men 19-50 years
Copper	36.8% 0.33mg	26.2% 0.24mg	0.9mg per day for Men 19-50 years
Fluoride	4.2% 168μg	0.58% 23μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	59.5% 4.76mg	32.3% 2.6mg	8mg per day for Men 19-50 years
Magnesium	17.3% 72.6mg	10.8% 45.4mg	420mg per day for Men 19-50 years
Manganese	112% 2.58mg	13.4% 0.31mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	27.2% 191mg	11% 77mg	700mg per day for Men 19-50 years
Potassium	39% 1320mg	25.5% 866mg	3400mg per day for Men 19-50 years
Selenium	2.47% 1.36μg	5.77% 3.18μg	55μg per day for Men 19-50 years
Sodium	64.7% 971mg	34.8% 522mg	1500mg per day for Men 19-50 years
Zinc	17% 1.86mg	4.95% 0.54mg	11mg per day for Men 19-50 years
Water	10.7% 395g	11.6% 430g	3700g per day for Men 19-50 years

Nutrient Comparison: Canned Mixed Vegetables VS Tomatoes in Juice with Salt per 1 lb

Compare the macro and micronutrient content in 1 lb of Canned Mixed Vegetables versus 1 lb of Tomatoes in Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Canned Mixed Vegetables vs Tomatoes in Juice with Salt:

• 1 pound of Canned Mixed Vegetables has 29.2 times more Vitamin A, 1.2 times more Vitamin B5, 3 times more Vitamin B9 and 7 times more Vitamin K than Tomatoes in Juice with Salt.
• While 1 lb of Canned Red Ripe Tomatoes in Tomato Juice with Salt contains 12.5 times more Vitamin B1, 1.4 times more Vitamin B6, 2.5 times more Vitamin C and 2 times more Vitamin E than Canned Mixed Vegetables, Solids.
• Both Canned Mixed Vegetables and Tomatoes in Juice with Salt provide similar amounts of Vitamin B2 and Vitamin B3 per one pound.
• 1 pound of Canned Mixed Vegetables have insufficient amounts of Vitamin E
• Both Canned Mixed Vegetables, Solids as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Canned Mixed Vegetables vs Tomatoes in Juice with Salt:

• 1 pound of Canned Mixed Vegetables has 1.4 times more Copper, 1.8 times more Iron, 1.6 times more Magnesium, 8.4 times more Manganese, 2.5 times more Phosphorus, 1.5 times more Potassium, 1.9 times more Sodium and 3.4 times more Zinc than Tomatoes in Juice with Salt.
• Both Canned Mixed Vegetables and Tomatoes in Juice with Salt contain similar levels of Calcium and Water per one pound.
• 1 pound of Tomatoes in Juice with Salt lack sufficient amounts of Zinc
• Both Canned Mixed Vegetables, Solids as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt lack sufficient amounts of Fluoride and Selenium in one pound.

Comparison of macro-nutrients per 1 pound:

• 1 pound of Canned Mixed Vegetables has 8 times more Omega 3, 2.7 times more Carbohydrate, 1.6 times more Fiber and 3.3 times more Protein than Tomatoes in Juice with Salt.
• Both Canned Mixed Vegetables and Tomatoes in Juice with Salt offer comparable quantities of Sugars per one pound.
• 1 pound of Tomatoes in Juice with Salt provide inadequate amounts of Omega 3 and Protein
• Both Canned Mixed Vegetables, Solids as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt provide inadequate amounts of Energy and Omega 6 in one pound.