Discover which food has more nutrients per 300 calories - Okra or Onions?
Lets compare vitamin content per 300 calories of Okra vs Onions:
300 calories of Okra have more Vitamin A, 5.3 times more Vitamin B1, 2.7 times more Vitamin B2, 10.4 times more Vitamin B3, 2.4 times more Vitamin B5, 2.2 times more Vitamin B6, 3.8 times more Vitamin B9, 3.8 times more Vitamin C, 16.4 times more Vitamin E and 94.8 times more Vitamin K than Onions.
300 calories of Onions have insufficient amounts of Vitamin A, Vitamin B3, Vitamin E and Vitamin K
Both Raw Okra as well as Raw Onions have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Okra vs Onions:
300 calories of Okra have 4.3 times more Calcium, 3.4 times more Copper, 3.6 times more Iron, 6.9 times more Magnesium, 7.4 times more Manganese, 2.5 times more Phosphorus, 2.5 times more Potassium, 1.7 times more Selenium, 4.1 times more Zinc and 1.2 times more Water than Onions.
Comparison of macro-nutrients per 300 calories:
300 calories of Okra have 2.3 times more Fiber and 2.1 times more Protein than Onions.
While 300 kcal of Raw Onions contain 2.4 times more Sugars and 1.9 times more Fructose than Raw Okra.
Both Okra and Onions offer comparable quantities of Energy and Carbohydrate per 300 calories.
Both Raw Okra as well as Raw Onions provide inadequate amounts of Omega 3 and Omega 6 in 300 calories.