Canned Spinach VS Boiled Cauliflower Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Canned Spinach or Boiled Cauliflower?
Lets compare vitamin content per 300 calories of Canned Spinach vs Boiled Cauliflower:
- 300 calories of Canned Spinach have 490 times more Vitamin A, 2.7 times more Vitamin B2, 2.2 times more Vitamin B9, 27.7 times more Vitamin E and 33.4 times more Vitamin K than Boiled Cauliflower.
- While 300 kcal of Boiled and Drained Cauliflower contain 2.6 times more Vitamin B1, 10.8 times more Vitamin B5, 1.7 times more Vitamin B6 and 3.1 times more Vitamin C than Canned Spinach, Solids with Salt.
- Both Canned Spinach and Boiled Cauliflower provide similar amounts of Vitamin B3 per 300 calories.
- 300 calories of Boiled Cauliflower have insufficient amounts of Vitamin A
- Both Canned Spinach, Solids with Salt as well as Boiled and Drained Cauliflower have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Canned Spinach vs Boiled Cauliflower:
- 300 calories of Canned Spinach have 7.9 times more Calcium, 10 times more Copper, 7.2 times more Iron, 8.4 times more Magnesium, 4.5 times more Manganese, 1.4 times more Phosphorus, 2.4 times more Potassium, 2.3 times more Selenium, 21.5 times more Sodium and 2.7 times more Zinc than Boiled Cauliflower.
- Both Canned Spinach and Boiled Cauliflower contain similar levels of Water per 300 calories.
Comparison of macro-nutrients per 300 calories:
- 300 calories of Canned Spinach have 1.5 times more Protein than Boiled Cauliflower.
- While 300 kcal of Boiled and Drained Cauliflower contain 5.2 times more Sugars than Canned Spinach, Solids with Salt.
- Both Canned Spinach and Boiled Cauliflower offer comparable quantities of Energy, Fat, Omega 3, Carbohydrate and Fiber per 300 calories.
- Both Canned Spinach, Solids with Salt as well as Boiled and Drained Cauliflower provide inadequate amounts of Omega 6 in 300 calories.