Comparing Nutrients in 300 calories Canned Tomatoes with Green ChiliesVS Boiled Young Pods With Seeds Cowpeas with Salt
Weight per 300 calories
Canned Tomatoes with Green Chilies
2000g
Boiled Young Pods With Seeds Cowpeas with Salt
882g
Boiled and Drained Young Pods With Seeds Cowpeas with Salt have 2.3 times more energy per unit of mass than Canned Red Ripe Tomatoes with Green Chilies, which is low in comparison to other foods. Canned Tomatoes with Green Chilies having very low energy density.
Discover which food has more nutrients per 300 calories - Canned Tomatoes with Green Chilies or Boiled Young Pods With Seeds Cowpeas with Salt?
Canned Tomatoes With Green Chilies VS Boiled Young Pods With Seeds Cowpeas With Salt Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Canned Tomatoes with Green Chilies or Boiled Young Pods With Seeds Cowpeas with Salt?
Lets compare vitamin content per 300 calories of Canned Tomatoes with Green Chilies vs Boiled Young Pods With Seeds Cowpeas with Salt:
300 calories of Canned Tomatoes with Green Chilies have 1.8 times more Vitamin B3 and 1.9 times more Vitamin B6 than Boiled Young Pods With Seeds Cowpeas with Salt.
While 300 kcal of Boiled and Drained Young Pods With Seeds Cowpeas with Salt contain 1.5 times more Vitamin A, 2.1 times more Vitamin B2, 1.9 times more Vitamin B5 and 1.3 times more Vitamin B9 than Canned Red Ripe Tomatoes with Green Chilies.
Both Canned Tomatoes with Green Chilies and Boiled Young Pods With Seeds Cowpeas with Salt provide similar amounts of Vitamin B1 and Vitamin C per 300 calories.
Both Canned Red Ripe Tomatoes with Green Chilies as well as Boiled and Drained Young Pods With Seeds Cowpeas with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Canned Tomatoes with Green Chilies vs Boiled Young Pods With Seeds Cowpeas with Salt:
300 calories of Canned Tomatoes with Green Chilies have 2.9 times more Copper, 1.4 times more Manganese, 1.2 times more Potassium, 1.3 times more Selenium, 3.8 times more Sodium, 1.2 times more Zinc and 2.4 times more Water than Boiled Young Pods With Seeds Cowpeas with Salt.
While 300 kcal of Boiled and Drained Young Pods With Seeds Cowpeas with Salt contain 1.6 times more Magnesium and 1.5 times more Phosphorus than Canned Red Ripe Tomatoes with Green Chilies.
Both Canned Tomatoes with Green Chilies and Boiled Young Pods With Seeds Cowpeas with Salt contain similar levels of Calcium and Iron per 300 calories.
Comparison of macro-nutrients per 300 calories:
300 kcal of Boiled and Drained Young Pods With Seeds Cowpeas with Salt contain 22.9 times more Omega 3 and 1.7 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
Both Canned Tomatoes with Green Chilies and Boiled Young Pods With Seeds Cowpeas with Salt offer comparable quantities of Energy and Carbohydrate per 300 calories.
300 calories of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3
Both Canned Red Ripe Tomatoes with Green Chilies as well as Boiled and Drained Young Pods With Seeds Cowpeas with Salt provide inadequate amounts of Omega 6 in 300 calories.