Comparing Nutrients in 100 calories Canned Tomatoes with Green ChiliesVS Boiled Young Pods With Seeds Cowpeas with Salt
Weight per 100 calories
Canned Tomatoes with Green Chilies
667g
Boiled Young Pods With Seeds Cowpeas with Salt
294g
Boiled and Drained Young Pods With Seeds Cowpeas with Salt have 2.3 times more energy per unit of mass than Canned Red Ripe Tomatoes with Green Chilies, which is low in comparison to other foods. Canned Tomatoes with Green Chilies having very low energy density.
Discover which food has more nutrients per 100 calories - Canned Tomatoes with Green Chilies or Boiled Young Pods With Seeds Cowpeas with Salt?
Canned Tomatoes With Green Chilies VS Boiled Young Pods With Seeds Cowpeas With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Canned Tomatoes with Green Chilies or Boiled Young Pods With Seeds Cowpeas with Salt?
Lets compare vitamin content per 100 calories of Canned Tomatoes with Green Chilies vs Boiled Young Pods With Seeds Cowpeas with Salt:
100 calories of Canned Tomatoes with Green Chilies have 1.8 times more Vitamin B3 and 1.9 times more Vitamin B6 than Boiled Young Pods With Seeds Cowpeas with Salt.
While 100 kcal of Boiled and Drained Young Pods With Seeds Cowpeas with Salt contain 1.5 times more Vitamin A, 2.1 times more Vitamin B2, 1.9 times more Vitamin B5 and 1.3 times more Vitamin B9 than Canned Red Ripe Tomatoes with Green Chilies.
Both Canned Tomatoes with Green Chilies and Boiled Young Pods With Seeds Cowpeas with Salt provide similar amounts of Vitamin B1 and Vitamin C per 100 calories.
Both Canned Red Ripe Tomatoes with Green Chilies as well as Boiled and Drained Young Pods With Seeds Cowpeas with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Canned Tomatoes with Green Chilies vs Boiled Young Pods With Seeds Cowpeas with Salt:
100 calories of Canned Tomatoes with Green Chilies have 2.9 times more Copper, 1.4 times more Manganese, 1.2 times more Potassium, 1.3 times more Selenium, 3.8 times more Sodium, 1.2 times more Zinc and 2.4 times more Water than Boiled Young Pods With Seeds Cowpeas with Salt.
While 100 kcal of Boiled and Drained Young Pods With Seeds Cowpeas with Salt contain 1.6 times more Magnesium and 1.5 times more Phosphorus than Canned Red Ripe Tomatoes with Green Chilies.
Both Canned Tomatoes with Green Chilies and Boiled Young Pods With Seeds Cowpeas with Salt contain similar levels of Calcium and Iron per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 kcal of Boiled and Drained Young Pods With Seeds Cowpeas with Salt contain 22.9 times more Omega 3 and 1.7 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
Both Canned Tomatoes with Green Chilies and Boiled Young Pods With Seeds Cowpeas with Salt offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3
Both Canned Red Ripe Tomatoes with Green Chilies as well as Boiled and Drained Young Pods With Seeds Cowpeas with Salt provide inadequate amounts of Omega 6 in 100 calories.