Comparing Nutrients in 500 calories Boiled Lambsquarters with SaltVS Boiled Lotus Root with Salt
Weight per 500 calories
Boiled Lambsquarters with Salt
1563g
Boiled Lotus Root with Salt
758g
Boiled and Drained Lotus Root with Salt have 2.1 times more energy per unit of mass than Boiled and Drained Lambsquarters with Salt, which is low in comparison to other foods. Boiled Lambsquarters with Salt having low energy density.
Discover which food has more nutrients per 500 calories - Boiled Lambsquarters with Salt or Boiled Lotus Root with Salt?
Boiled Lambsquarters With Salt VS Boiled Lotus Root With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Lambsquarters with Salt or Boiled Lotus Root with Salt?
Lets compare vitamin content per 500 calories of Boiled Lambsquarters with Salt vs Boiled Lotus Root with Salt:
500 calories of Boiled Lambsquarters with Salt have more Vitamin A, 1.6 times more Vitamin B1, 53.6 times more Vitamin B2, 6.2 times more Vitamin B3, 1.6 times more Vitamin B6, 3.6 times more Vitamin B9 and 2.8 times more Vitamin C than Boiled Lotus Root with Salt.
While 500 kcal of Boiled and Drained Lotus Root with Salt contain 2.4 times more Vitamin B5 than Boiled and Drained Lambsquarters with Salt.
500 calories of Boiled Lotus Root with Salt have insufficient amounts of Vitamin A and Vitamin B2
Both Boiled and Drained Lambsquarters with Salt as well as Boiled and Drained Lotus Root with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Lambsquarters with Salt vs Boiled Lotus Root with Salt:
500 calories of Boiled Lambsquarters with Salt have 20.5 times more Calcium, 1.9 times more Copper, 1.6 times more Iron, 2.2 times more Magnesium, 4.9 times more Manganese, 1.6 times more Potassium, 3.1 times more Selenium, 1.9 times more Sodium, 1.9 times more Zinc and 2.3 times more Water than Boiled Lotus Root with Salt.
Both Boiled Lambsquarters with Salt and Boiled Lotus Root with Salt contain similar levels of Phosphorus per 500 calories.
500 calories of Boiled Lotus Root with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Lambsquarters with Salt have 20.6 times more Fat, 16.5 times more Omega 3, 56.5 times more Omega 6, 1.4 times more Fiber and 4.2 times more Protein than Boiled Lotus Root with Salt.
While 500 kcal of Boiled and Drained Lotus Root with Salt contain 1.6 times more Carbohydrate than Boiled and Drained Lambsquarters with Salt.
Both Boiled Lambsquarters with Salt and Boiled Lotus Root with Salt offer comparable quantities of Energy per 500 calories.
500 calories of Boiled Lotus Root with Salt provide inadequate amounts of Omega 3 and Omega 6