Comparing Nutrients in 500 calories Plums, canned, purple, light syrup pack, solids and liquidsVS Florida Oranges
Weight per 500 calories
Plums, canned, purple, light syrup pack, solids and liquids
794g
Florida Oranges
1087g
Plums, canned, purple, light syrup pack, solids and liquids have 1.4 times more energy per 100g than Florida Oranges. It has low energy density when compared to other foods. Raw Florida Oranges having low energy density.
Discover which food has more nutrients per 500 calories - Plums, canned, purple, light syrup pack, solids and liquids or Florida Oranges?
Macros Ratio
ProteinFatCarbs
Plums, canned, purple, light syrup pack, solids and liquids
Plums, Canned, Purple, Light Syrup Pack, Solids And Liquids VS Florida Oranges Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Plums, canned, purple, light syrup pack, solids and liquids or Florida Oranges?
Lets compare vitamin content per 500 calories of Plums, canned, purple, light syrup pack, solids and liquids vs Florida Oranges:
500 calories of Plums, canned, purple, light syrup pack, solids and liquids have more Vitamin K than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 1.3 times more Vitamin A, 8.6 times more Vitamin B1, 1.4 times more Vitamin B2, 1.8 times more Vitamin B3, 4.8 times more Vitamin B5, 2.6 times more Vitamin B6, 7.8 times more Vitamin B9, 154.1 times more Vitamin C and 1.4 times more Vitamin E than Plums, canned, purple, light syrup pack, solids and liquids.
500 calories of Plums, canned, purple, light syrup pack, solids and liquids have insufficient amounts of Vitamin B9, Vitamin C and Vitamin E
500 calories of Florida Oranges have insufficient amounts of Vitamin K
Both Plums, canned, purple, light syrup pack, solids and liquids as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Plums, canned, purple, light syrup pack, solids and liquids vs Florida Oranges:
500 calories of Plums, canned, purple, light syrup pack, solids and liquids have 7 times more Iron and more Sodium than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 6.5 times more Calcium, 1.4 times more Copper, 2.7 times more Magnesium, 1.3 times more Phosphorus, 2.5 times more Potassium and 1.4 times more Water than Plums, canned, purple, light syrup pack, solids and liquids.
Both Plums, canned, purple, light syrup pack, solids and liquids and Florida Oranges contain similar levels of Manganese per 500 calories.
500 calories of Plums, canned, purple, light syrup pack, solids and liquids lack sufficient amounts of Calcium and Magnesium
Both Plums, canned, purple, light syrup pack, solids and liquids as well as Raw Florida Oranges lack sufficient amounts of Selenium and Zinc in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Plums, canned, purple, light syrup pack, solids and liquids have 1.2 times more Sugars than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 3.7 times more Fiber and 2.6 times more Protein than Plums, canned, purple, light syrup pack, solids and liquids.
Both Plums, canned, purple, light syrup pack, solids and liquids and Florida Oranges offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Plums, canned, purple, light syrup pack, solids and liquids provide inadequate amounts of Protein
Both Plums, canned, purple, light syrup pack, solids and liquids as well as Raw Florida Oranges provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.