Comparing Nutrients in 500 calories Tomato Puree with SaltVS Canned Carrots with Liquids and Salt
Weight per 500 calories
Tomato Puree with Salt
1316g
Canned Carrots with Liquids and Salt
2174g
Tomato Puree with Salt has 1.7 times more energy per 100g than Canned Carrots with Liquids and Salt. It has low energy density when compared to other foods. Canned Carrots Solids and Liquids with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Tomato Puree with Salt or Canned Carrots with Liquids and Salt?
Tomato Puree With Salt VS Canned Carrots With Liquids And Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Tomato Puree with Salt or Canned Carrots with Liquids and Salt?
Lets compare vitamin content per 500 calories of Tomato Puree with Salt vs Canned Carrots with Liquids and Salt:
500 calories of Tomato Puree with Salt have 1.8 times more Vitamin B2, 2.1 times more Vitamin B3, 1.9 times more Vitamin B5, 3.2 times more Vitamin C and 1.6 times more Vitamin E than Canned Carrots with Liquids and Salt.
While 500 kcal of Canned Carrots Solids and Liquids with Salt contain 39 times more Vitamin A, 1.3 times more Vitamin B1, 1.5 times more Vitamin B6 and 4.8 times more Vitamin K than Canned Tomato Puree with Salt.
Both Tomato Puree with Salt and Canned Carrots with Liquids and Salt provide similar amounts of Vitamin B9 per 500 calories.
Both Canned Tomato Puree with Salt as well as Canned Carrots Solids and Liquids with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Tomato Puree with Salt vs Canned Carrots with Liquids and Salt:
500 calories of Tomato Puree with Salt have 1.7 times more Copper, 2.1 times more Iron, 1.5 times more Magnesium, 1.2 times more Phosphorus and 1.5 times more Potassium than Canned Carrots with Liquids and Salt.
While 500 kcal of Canned Carrots Solids and Liquids with Salt contain 2.8 times more Calcium, 4.4 times more Manganese, 2 times more Sodium, 1.3 times more Zinc and 1.7 times more Water than Canned Tomato Puree with Salt.
Both Tomato Puree with Salt and Canned Carrots with Liquids and Salt contain similar levels of Selenium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Tomato Puree with Salt have 1.7 times more Protein than Canned Carrots with Liquids and Salt.
While 500 kcal of Canned Carrots Solids and Liquids with Salt contain 3.3 times more Omega 3 and 1.6 times more Fiber than Canned Tomato Puree with Salt.
Both Tomato Puree with Salt and Canned Carrots with Liquids and Salt offer comparable quantities of Energy, Carbohydrate and Sugars per 500 calories.
500 calories of Tomato Puree with Salt provide inadequate amounts of Omega 3
Both Canned Tomato Puree with Salt as well as Canned Carrots Solids and Liquids with Salt provide inadequate amounts of Omega 6 in 500 calories.