Nutrient Comparison: Boiled Cardoon VS Boiled Napa Cabbage per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Cardoon versus 5 oz of Boiled Napa Cabbage to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Cardoon vs Boiled Napa Cabbage:
- 5 oz of Boiled and Drained Chinese Napa Cabbage contain 8 times more Vitamin A, 2.4 times more Vitamin B1, 1.4 times more Vitamin B2, 1.7 times more Vitamin B3, 4.2 times more Vitamin B6, 2.4 times more Vitamin B9 and 9.3 times more Vitamin C than Boiled and Drained Cardoon.
- 5 ounces of Boiled Cardoon have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B3 and Vitamin C
- Both Boiled and Drained Cardoon as well as Boiled and Drained Chinese Napa Cabbage have insufficient amounts of Vitamin B5, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Cardoon vs Boiled Napa Cabbage:
- 5 ounces of Boiled Cardoon have 2.3 times more Calcium, 2.4 times more Iron, 4.3 times more Magnesium, 1.7 times more Potassium and 19.6 times more Sodium than Boiled Napa Cabbage.
- While 5 oz of Boiled and Drained Chinese Napa Cabbage contain 1.7 times more Phosphorus than Boiled and Drained Cardoon.
- Both Boiled Cardoon and Boiled Napa Cabbage contain similar levels of Manganese and Water per five ounces.
- Both Boiled and Drained Cardoon as well as Boiled and Drained Chinese Napa Cabbage lack sufficient amounts of Selenium and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Boiled Cardoon have 2.2 times more Carbohydrate than Boiled Napa Cabbage.
- While 5 oz of Boiled and Drained Chinese Napa Cabbage contain 2 times more Protein than Boiled and Drained Cardoon.
- Both Boiled Cardoon and Boiled Napa Cabbage offer comparable quantities of Fiber per five ounces.
- 5 ounces of Boiled Cardoon provide inadequate amounts of Protein
- 5 ounces of Boiled Napa Cabbage provide inadequate amounts of Carbohydrate
- Both Boiled and Drained Cardoon as well as Boiled and Drained Chinese Napa Cabbage provide inadequate amounts of Energy and Omega 6 in five ounces.