Nutrient Comparison: Edible Podded Peas VS Cooked Broccoli Raab per 5 oz
Compare the macro and micronutrient content in 5 oz of Edible Podded Peas versus 5 oz of Cooked Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Edible Podded Peas vs Cooked Broccoli Raab:
- 5 ounces of Edible Podded Peas have 1.7 times more Vitamin B5 and 1.6 times more Vitamin C than Cooked Broccoli Raab.
- While 5 oz of Cooked Broccoli Raab contain 4.2 times more Vitamin A, 1.8 times more Vitamin B2, 3.4 times more Vitamin B3, 1.4 times more Vitamin B6, 1.7 times more Vitamin B9, 6.5 times more Vitamin E and 10.2 times more Vitamin K than Raw Edible Podded Peas.
- Both Edible Podded Peas and Cooked Broccoli Raab provide similar amounts of Vitamin B1 per five ounces.
- Both Raw Edible Podded Peas as well as Cooked Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Edible Podded Peas vs Cooked Broccoli Raab:
- 5 ounces of Edible Podded Peas have 1.6 times more Iron than Cooked Broccoli Raab.
- While 5 oz of Cooked Broccoli Raab contain 2.7 times more Calcium, 1.6 times more Manganese, 1.5 times more Phosphorus, 1.7 times more Potassium, 1.9 times more Selenium, 14 times more Sodium and 2 times more Zinc than Raw Edible Podded Peas.
- Both Edible Podded Peas and Cooked Broccoli Raab contain similar levels of Copper, Magnesium and Water per five ounces.
- 5 ounces of Edible Podded Peas lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Edible Podded Peas have 2.4 times more Carbohydrate and 6.5 times more Sugars than Cooked Broccoli Raab.
- While 5 oz of Cooked Broccoli Raab contain 15.5 times more Omega 3 and 1.4 times more Protein than Raw Edible Podded Peas.
- Both Edible Podded Peas and Cooked Broccoli Raab offer comparable quantities of Fiber per five ounces.
- 5 ounces of Edible Podded Peas provide inadequate amounts of Omega 3
- Both Raw Edible Podded Peas as well as Cooked Broccoli Raab provide inadequate amounts of Energy and Omega 6 in five ounces.