Nutrient Comparison: Microwaved Potatoes with Salt VS Peeled Potatoes Boiled with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Microwaved Potatoes with Salt versus 5 oz of Peeled Potatoes Boiled with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Microwaved Potatoes with Salt vs Peeled Potatoes Boiled with Salt:
- 5 ounces of Microwaved Potatoes with Salt have 1.2 times more Vitamin B1, 1.7 times more Vitamin B2, 1.3 times more Vitamin B3, 1.3 times more Vitamin B6, 1.3 times more Vitamin B9 and 2 times more Vitamin C than Peeled Potatoes Boiled with Salt.
- Both Microwaved Potatoes with Salt and Peeled Potatoes Boiled with Salt provide similar amounts of Vitamin B5 per five ounces.
- 5 ounces of Peeled Potatoes Boiled with Salt have insufficient amounts of Vitamin B2
- Both Whole Microwaved Potatoes with Salt as well as Boiled Peeled Potatoes Flesh with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Microwaved Potatoes with Salt vs Peeled Potatoes Boiled with Salt:
- 5 ounces of Microwaved Potatoes with Salt have 2 times more Copper, 4 times more Iron, 1.4 times more Magnesium, 2.1 times more Manganese, 2.6 times more Phosphorus, 1.4 times more Potassium and 1.3 times more Zinc than Peeled Potatoes Boiled with Salt.
- Both Microwaved Potatoes with Salt and Peeled Potatoes Boiled with Salt contain similar levels of Sodium per five ounces.
- Both Whole Microwaved Potatoes with Salt as well as Boiled Peeled Potatoes Flesh with Salt lack sufficient amounts of Calcium and Selenium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Microwaved Potatoes with Salt have 1.2 times more Energy, 1.2 times more Carbohydrate and 1.4 times more Protein than Peeled Potatoes Boiled with Salt.
- Both Microwaved Potatoes with Salt and Peeled Potatoes Boiled with Salt offer comparable quantities of Fiber per five ounces.
- Both Whole Microwaved Potatoes with Salt as well as Boiled Peeled Potatoes Flesh with Salt provide inadequate amounts of Omega 3 and Omega 6 in five ounces.