Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Rutabagas per 5 oz
Compare the macro and micronutrient content in 5 oz of Frozen Roasted Potatoes with Salt versus 5 oz of Rutabagas to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Frozen Roasted Potatoes with Salt vs Rutabagas:
- 5 oz of Raw Rutabagas contain 14.7 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 5 ounces of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 5 ounces for Frozen Roasted Potatoes with Salt vs Rutabagas:
- 5 ounces of Frozen Roasted Potatoes with Salt have 1.5 times more Potassium and 24.8 times more Sodium than Rutabagas.
- While 5 oz of Raw Rutabagas contain 2.9 times more Calcium and 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Rutabagas contain similar levels of Iron per five ounces.
- 5 ounces of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Frozen Roasted Potatoes with Salt have 3.4 times more Energy, 3 times more Carbohydrate and 2.1 times more Protein than Rutabagas.
- While 5 oz of Raw Rutabagas contain 6.5 times more Sugars than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Rutabagas offer comparable quantities of Fiber per five ounces.
- 5 ounces of Rutabagas provide inadequate amounts of Energy and Protein