Nutrient Comparison: Toasted Sunflower Seeds VS Dried Agar Seaweed per 5 oz
Compare the macro and micronutrient content in 5 oz of Toasted Sunflower Seeds versus 5 oz of Dried Agar Seaweed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Toasted Sunflower Seeds vs Dried Agar Seaweed:
- 5 ounces of Toasted Sunflower Seeds have 32.5 times more Vitamin B1, 1.3 times more Vitamin B2, 20.8 times more Vitamin B3, 2.3 times more Vitamin B5 and 2.7 times more Vitamin B6 than Dried Agar Seaweed.
- While 5 oz of Dried Agar Seaweed contain 2.4 times more Vitamin B9 than Toasted Sunflower Seed Kernels no Salt.
- 5 ounces of Dried Agar Seaweed have insufficient amounts of Vitamin B1 and Vitamin B3
- Both Toasted Sunflower Seed Kernels no Salt as well as Dried Agar Seaweed have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Toasted Sunflower Seeds vs Dried Agar Seaweed:
- 5 ounces of Toasted Sunflower Seeds have 3 times more Copper and 22.3 times more Phosphorus than Dried Agar Seaweed.
- While 5 oz of Dried Agar Seaweed contain 11 times more Calcium, 3.1 times more Iron, 6 times more Magnesium, 2 times more Manganese, 2.3 times more Potassium and 34 times more Sodium than Toasted Sunflower Seed Kernels no Salt.
- Both Toasted Sunflower Seeds and Dried Agar Seaweed contain similar levels of Zinc per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Toasted Sunflower Seeds have 2 times more Energy, 189.3 times more Fat, 97.6 times more Saturated Fat, 79 times more Omega 3, 9347.5 times more Omega 6, 1.5 times more Fiber and 2.8 times more Protein than Dried Agar Seaweed.
- While 5 oz of Dried Agar Seaweed contain 3.9 times more Carbohydrate than Toasted Sunflower Seed Kernels no Salt.
- 5 ounces of Dried Agar Seaweed provide inadequate amounts of Omega 3 and Omega 6