Lets compare vitamin content per 1 pound of Toasted Sunflower Seeds vs Dried Agar Seaweed:
Toasted Sunflower Seed Kernels no Salt have 32.5 times more Vitamin B1, 1.3 times more Vitamin B2, 20.8 times more Vitamin B3, 2.3 times more Vitamin B5, 2.7 times more Vitamin B6 and more Vitamin C than Dried Agar Seaweed.
While Dried Agar Seaweed contains 2.4 times more Vitamin B9 than Toasted Sunflower Seed Kernels no Salt.
Both Toasted Sunflower Seed Kernels no Salt as well as Dried Agar Seaweed have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Toasted Sunflower Seeds vs Dried Agar Seaweed:
Toasted Sunflower Seed Kernels no Salt have 3 times more Copper and 22.3 times more Phosphorus than Dried Agar Seaweed.
While Dried Agar Seaweed contains 11 times more Calcium, 3.1 times more Iron, 6 times more Magnesium, 2 times more Manganese, 2.3 times more Potassium and 34 times more Sodium than Toasted Sunflower Seed Kernels no Salt.
Both Toasted Sunflower Seed Kernels no Salt and Dried Agar Seaweed have similar amounts of Zinc per 1 lb.
Comparison of macro-nutrients per 1 pound:
Toasted Sunflower Seed Kernels no Salt have 2 times more Energy, 189.3 times more Fat, 97.6 times more Saturated Fat, 79 times more Omega 3, 9347.5 times more Omega 6, 1.5 times more Fiber and 2.8 times more Protein than Dried Agar Seaweed.
While Dried Agar Seaweed contains 3.9 times more Carbohydrate than Toasted Sunflower Seed Kernels no Salt.
Both Toasted Sunflower Seed Kernels no Salt as well as Dried Agar Seaweed have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.