Nutrient Comparison: Butternut Winter Squash VS Tomato Powder per 5 oz
Compare the macro and micronutrient content in 5 oz of Butternut Winter Squash versus 5 oz of Tomato Powder to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Butternut Winter Squash vs Tomato Powder:
- 5 oz of Tomato Powder contain 1.6 times more Vitamin A, 9.1 times more Vitamin B1, 38.1 times more Vitamin B2, 7.6 times more Vitamin B3, 9.4 times more Vitamin B5, 3 times more Vitamin B6, 4.4 times more Vitamin B9, 5.6 times more Vitamin C, 8.5 times more Vitamin E and 44.4 times more Vitamin K than Raw Butternut Winter Squash.
- 5 ounces of Butternut Winter Squash have insufficient amounts of Vitamin B2 and Vitamin K
- Both Raw Butternut Winter Squash as well as Tomato Powder have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Butternut Winter Squash vs Tomato Powder:
- 5 ounces of Butternut Winter Squash have 28.2 times more Water than Tomato Powder.
- While 5 oz of Tomato Powder contain 3.5 times more Calcium, 17.2 times more Copper, 6.5 times more Iron, 5.2 times more Magnesium, 9.7 times more Manganese, 8.9 times more Phosphorus, 5.5 times more Potassium, 10.6 times more Selenium, 33.5 times more Sodium and 11.4 times more Zinc than Raw Butternut Winter Squash.
- 5 ounces of Butternut Winter Squash lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Tomato Powder contain 6.7 times more Energy, 6.4 times more Carbohydrate, 20 times more Sugars, 8.3 times more Fiber and 12.9 times more Protein than Raw Butternut Winter Squash.
- 5 ounces of Butternut Winter Squash provide inadequate amounts of Energy and Protein
- Both Raw Butternut Winter Squash as well as Tomato Powder provide inadequate amounts of Omega 3 and Omega 6 in five ounces.