Nutrient Comparison: Dried Beechnuts VS Cooked Frozen Succotash per 7 oz
Compare the macro and micronutrient content in 7 oz of Dried Beechnuts versus 7 oz of Cooked Frozen Succotash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Dried Beechnuts vs Cooked Frozen Succotash:
- 7 ounces of Dried Beechnuts have 4.1 times more Vitamin B1, 5.5 times more Vitamin B2, 4 times more Vitamin B5, 7.2 times more Vitamin B6, 3.4 times more Vitamin B9 and 2.6 times more Vitamin C than Cooked Frozen Succotash.
- While 7 oz of Boiled and Drained Frozen Succotash contain 1.5 times more Vitamin B3 than Dried Beechnuts.
- Both Dried Beechnuts as well as Boiled and Drained Frozen Succotash have insufficient amounts of Vitamin A and Vitamin B12 in seven ounces.
Comparing minerals per 7 ounces for Dried Beechnuts vs Cooked Frozen Succotash:
- 7 ounces of Dried Beechnuts have 11.2 times more Copper, 2.8 times more Iron, 4.8 times more Manganese and 3.8 times more Potassium than Cooked Frozen Succotash.
- While 7 oz of Boiled and Drained Frozen Succotash contain more Magnesium, more Phosphorus, 1.3 times more Zinc and 11.2 times more Water than Dried Beechnuts.
- Both Dried Beechnuts and Cooked Frozen Succotash contain similar levels of Sodium per seven ounces.
- 7 ounces of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Dried Beechnuts as well as Boiled and Drained Frozen Succotash lack sufficient amounts of Calcium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Dried Beechnuts have 6.2 times more Energy, 56.2 times more Fat, 34.5 times more Saturated Fat, 25.4 times more Omega 3, 50.9 times more Omega 6, 1.7 times more Carbohydrate and 1.4 times more Protein than Cooked Frozen Succotash.