Nutrient Comparison: Tapioca Pearls VS Hard Red Winter Wheat per 7 oz
Compare the macro and micronutrient content in 7 oz of Tapioca Pearls versus 7 oz of Hard Red Winter Wheat to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Tapioca Pearls vs Hard Red Winter Wheat:
- 7 oz of Hard Red Winter Wheat contain 95.8 times more Vitamin B1, more Vitamin B2, more Vitamin B3, 7.1 times more Vitamin B5, 37.5 times more Vitamin B6, 9.5 times more Vitamin B9 and more Vitamin E than Dry Tapioca Pearls.
- 7 ounces of Tapioca Pearls have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin E
- Both Dry Tapioca Pearls as well as Hard Red Winter Wheat have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Tapioca Pearls vs Hard Red Winter Wheat:
- 7 oz of Hard Red Winter Wheat contain 1.5 times more Calcium, 21.7 times more Copper, 2 times more Iron, 126 times more Magnesium, 36.2 times more Manganese, 41.1 times more Phosphorus, 33 times more Potassium, 88.4 times more Selenium and 22.1 times more Zinc than Dry Tapioca Pearls.
- 7 ounces of Tapioca Pearls lack sufficient amounts of Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Tapioca Pearls have 1.2 times more Carbohydrate and 8.2 times more Sugars than Hard Red Winter Wheat.
- While 7 oz of Hard Red Winter Wheat contain 300 times more Omega 6, 13.6 times more Fiber and 66.4 times more Protein than Dry Tapioca Pearls.
- Both Tapioca Pearls and Hard Red Winter Wheat offer comparable quantities of Energy per seven ounces.
- 7 ounces of Tapioca Pearls provide inadequate amounts of Omega 6 and Protein
- Both Dry Tapioca Pearls as well as Hard Red Winter Wheat provide inadequate amounts of Omega 3 in seven ounces.