Nutrient Comparison: Canned Red Kidney Beans with Liquids VS Enriched yellow Corn flour masa per 100 g
Compare the macro and micronutrient content in 100 g of Canned Red Kidney Beans with Liquids versus 100 g of Enriched yellow Corn flour masa to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Red Kidney Beans with Liquids vs Enriched yellow Corn flour masa:
- 100 g of Enriched yellow Corn flour masa contain 13.9 times more Vitamin B1, 12 times more Vitamin B2, 20.1 times more Vitamin B3, 1.5 times more Vitamin B5, 5.9 times more Vitamin B6 and 7 times more Vitamin B9 than Canned Red Kidney Beans Solids and Liquids.
- Both Canned Red Kidney Beans Solids and Liquids as well as Enriched yellow Corn flour masa have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Red Kidney Beans with Liquids vs Enriched yellow Corn flour masa:
- 100 grams of Canned Red Kidney Beans with Liquids have 51.2 times more Sodium and 8 times more Water than Enriched yellow Corn flour masa.
- While 100 g of Enriched yellow Corn flour masa contain 4.8 times more Calcium, 1.4 times more Copper, 6.8 times more Iron, 3.1 times more Magnesium, 1.3 times more Manganese, 2.2 times more Phosphorus, 9.5 times more Selenium and 2.9 times more Zinc than Canned Red Kidney Beans Solids and Liquids.
- Both Canned Red Kidney Beans with Liquids and Enriched yellow Corn flour masa contain similar levels of Potassium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Enriched yellow Corn flour masa contain 4.5 times more Energy, 10.3 times more Fat, 20.1 times more Omega 6, 5.2 times more Carbohydrate, 1.5 times more Fiber and 1.6 times more Protein than Canned Red Kidney Beans Solids and Liquids.
- Both Canned Red Kidney Beans with Liquids and Enriched yellow Corn flour masa offer comparable quantities of Omega 3 per 100 grams.
- 100 grams of Canned Red Kidney Beans with Liquids provide inadequate amounts of Omega 6