Nutrient Comparison: Enriched yellow Corn flour masa VS Almond paste per 100 g
Compare the macro and micronutrient content in 100 g of Enriched yellow Corn flour masa versus 100 g of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Enriched yellow Corn flour masa vs Almond paste:
- 100 grams of Enriched yellow Corn flour masa have 18 times more Vitamin B1, 1.9 times more Vitamin B2, 7 times more Vitamin B3, 1.7 times more Vitamin B5, 13.2 times more Vitamin B6 and 2.2 times more Vitamin B9 than Almond paste.
- Both Enriched yellow Corn flour masa as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Enriched yellow Corn flour masa vs Almond paste:
- 100 grams of Enriched yellow Corn flour masa have 5.3 times more Iron, 2.5 times more Selenium and 1.2 times more Zinc than Almond paste.
- While 100 g of Almond paste contain 2.2 times more Copper, 1.4 times more Magnesium and 2.3 times more Manganese than Enriched yellow Corn flour masa.
- Both Enriched yellow Corn flour masa and Almond paste contain similar levels of Calcium, Phosphorus and Potassium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Enriched yellow Corn flour masa have 1.6 times more Carbohydrate and 1.3 times more Fiber than Almond paste.
- While 100 g of Almond paste contain 1.3 times more Energy, 7.5 times more Fat, 4.9 times more Saturated Fat, 3.8 times more Omega 3 and 3.3 times more Omega 6 than Enriched yellow Corn flour masa.
- Both Enriched yellow Corn flour masa and Almond paste offer comparable quantities of Protein per 100 grams.