Nutrient Comparison: Elderberries VS Dried Beechnuts per 100 g
Compare the macro and micronutrient content in 100 g of Elderberries versus 100 g of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Elderberries vs Dried Beechnuts:
- 100 grams of Elderberries have more Vitamin A and 2.3 times more Vitamin C than Dried Beechnuts.
- While 100 g of Dried Beechnuts contain 4.3 times more Vitamin B1, 6.2 times more Vitamin B2, 1.8 times more Vitamin B3, 6.6 times more Vitamin B5, 3 times more Vitamin B6 and 18.8 times more Vitamin B9 than Raw Elderberries.
- 100 grams of Elderberries have insufficient amounts of Vitamin B9
- 100 grams of Dried Beechnuts have insufficient amounts of Vitamin A
- Both Raw Elderberries as well as Dried Beechnuts have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Elderberries vs Dried Beechnuts:
- 100 grams of Elderberries have 38 times more Calcium, more Phosphorus and 12.1 times more Water than Dried Beechnuts.
- While 100 g of Dried Beechnuts contain 11 times more Copper, 1.5 times more Iron, 3.6 times more Potassium, 6.3 times more Sodium and 3.3 times more Zinc than Raw Elderberries.
- 100 grams of Elderberries lack sufficient amounts of Zinc
- 100 grams of Dried Beechnuts lack sufficient amounts of Calcium and Phosphorus
- Both Raw Elderberries as well as Dried Beechnuts lack sufficient amounts of Magnesium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Dried Beechnuts contain 7.9 times more Energy, 100 times more Fat, 248.7 times more Saturated Fat, 20 times more Omega 3, 113.5 times more Omega 6, 1.8 times more Carbohydrate and 9.4 times more Protein than Raw Elderberries.
- 100 grams of Elderberries provide inadequate amounts of Omega 6 and Protein