Nutrient Comparison: Oil Roasted Almonds VS Cooked Teff per 100 g
Compare the macro and micronutrient content in 100 g of Oil Roasted Almonds versus 100 g of Cooked Teff to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oil Roasted Almonds vs Cooked Teff:
- 100 grams of Oil Roasted Almonds have 23.7 times more Vitamin B2, 4 times more Vitamin B3, 1.2 times more Vitamin B6 and 1.5 times more Vitamin B9 than Cooked Teff.
- While 100 g of Cooked Teff contain 2 times more Vitamin B1 than Oil Roasted Almonds.
- Both Oil Roasted Almonds as well as Cooked Teff have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Oil Roasted Almonds vs Cooked Teff:
- 100 grams of Oil Roasted Almonds have 5.9 times more Calcium, 4.2 times more Copper, 1.8 times more Iron, 5.5 times more Magnesium, 3.9 times more Phosphorus, 6.5 times more Potassium and 2.8 times more Zinc than Cooked Teff.
- While 100 g of Cooked Teff contain 26.8 times more Water than Oil Roasted Almonds.
- Both Oil Roasted Almonds and Cooked Teff contain similar levels of Manganese per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oil Roasted Almonds have 6 times more Energy, 84.9 times more Fat, 3.8 times more Fiber and 5.5 times more Protein than Cooked Teff.
- Both Oil Roasted Almonds and Cooked Teff offer comparable quantities of Carbohydrate per 100 grams.