Comparing Nutrients in 100 grams Baked Sweet Potato VS Brazilnuts

Macros Ratio

	Protein	Fat	Carbs
Baked Sweet Potato	9%	1%	90%
Brazilnuts	8%	85%	7%

Macro Nutrients

	Baked Sweet Potato	Brazilnuts	Recommended Dietary Allowance
Energy	3.1% 90kcal	22.7% 659kcal	2900kcal per day for Men 19-50 years
Fat	0.15% 0.15g	69% 67g	97g per day for Men 19-50 years
Saturated Fat	0.16% 0.052g	50.4% 16g	32g per day for Men 19-50 years
Omega 3	0.38% 0.006g	2.25% 0.036g	1.6g per day for Men 19-50 years
Omega 6	0.53% 0.09g	143% 24.4g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	16% 20.7g	9.03% 11.7g	130g per day for Men 19-50 years
Sugars	8.94% 6.5g	3.2% 2.33g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.69% 0.5g	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.57g	% 0g	g per day for Men 19-50 years
Sucrose	% 2.28g	% 2.33g	g per day for Men 19-50 years
Fiber	8.7% 3.3g	19.7% 7.5g	38g per day for Men 19-50 years
Protein	3.6% 2g	25.6% 14.3g	56g per day for Men 19-50 years

Vitamins

	Baked Sweet Potato	Brazilnuts	Recommended Dietary Allowance
Vitamin A	107% 961μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	8.9% 0.11mg	51.4% 0.62mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	8.15% 0.11mg	2.7% 0.035mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	9.3% 1.5mg	1.84% 0.3mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	17.7% 0.88mg	3.68% 0.18mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	22% 0.29mg	7.77% 0.1mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	8% 2.4μg	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	1.5% 6μg	5.5% 22μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	21.8% 19.6mg	0.78% 0.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	4.73% 0.71mg	37.7% 5.65mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	1.9% 2.3μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Baked Sweet Potato	Brazilnuts	Recommended Dietary Allowance
Calcium	3.8% 38mg	16% 160mg	1000mg per day for Men 19-50 years
Copper	18% 0.16mg	194% 1.74mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	8.63% 0.69mg	30.4% 2.43mg	8mg per day for Men 19-50 years
Magnesium	6.43% 27mg	89.5% 376mg	420mg per day for Men 19-50 years
Manganese	21.6% 0.5mg	53% 1.22mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	7.7% 54mg	104% 725mg	700mg per day for Men 19-50 years
Potassium	14% 475mg	19.4% 659mg	3400mg per day for Men 19-50 years
Selenium	0.36% 0.2μg	3485% 1917μg	55μg per day for Men 19-50 years
Sodium	2.4% 36mg	0.2% 3mg	1500mg per day for Men 19-50 years
Zinc	2.9% 0.32mg	37% 4.06mg	11mg per day for Men 19-50 years
Water	2.05% 75.8g	0.092% 3.42g	3700g per day for Men 19-50 years

Nutrient Comparison: Baked Sweet Potato VS Brazilnuts per 100 g

Compare the macro and micronutrient content in 100 g of Baked Sweet Potato versus 100 g of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Baked Sweet Potato vs Brazilnuts:

• 100 grams of Baked Sweet Potato have more Vitamin A, 3 times more Vitamin B2, 5 times more Vitamin B3, 4.8 times more Vitamin B5, 2.8 times more Vitamin B6 and 28 times more Vitamin C than Brazilnuts.
• While 100 g of Dried Brazilnuts contain 5.8 times more Vitamin B1, 3.7 times more Vitamin B9 and 8 times more Vitamin E than Sweet Potato Baked in skin, flesh only.
• 100 grams of Baked Sweet Potato have insufficient amounts of Vitamin B9
• 100 grams of Brazilnuts have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin C
• Both Sweet Potato Baked in skin, flesh only as well as Dried Brazilnuts have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 100 grams.

Comparing minerals per 100 grams for Baked Sweet Potato vs Brazilnuts:

• 100 grams of Baked Sweet Potato have 12 times more Sodium and 22.2 times more Water than Brazilnuts.
• While 100 g of Dried Brazilnuts contain 4.2 times more Calcium, 10.8 times more Copper, 3.5 times more Iron, 13.9 times more Magnesium, 2.5 times more Manganese, 13.4 times more Phosphorus, 1.4 times more Potassium, 9585 times more Selenium and 12.7 times more Zinc than Sweet Potato Baked in skin, flesh only.
• 100 grams of Baked Sweet Potato lack sufficient amounts of Selenium

Comparison of macro-nutrients per 100 grams:

• 100 grams of Baked Sweet Potato have 1.8 times more Carbohydrate and 2.8 times more Sugars than Brazilnuts.
• While 100 g of Dried Brazilnuts contain 7.3 times more Energy, 447.3 times more Fat, 310.3 times more Saturated Fat, 6 times more Omega 3, 270.7 times more Omega 6, 2.3 times more Fiber and 7.1 times more Protein than Sweet Potato Baked in skin, flesh only.
• 100 grams of Baked Sweet Potato provide inadequate amounts of Omega 3 and Omega 6