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Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled SoybeansBoiled Soybeans no Salt1450.58NA7.31221.17NA34773010.31.41.6388.72.4
Boiled Kidney BeansBoiled All Types Kidney Beans49.60.31NA3.1559.50.61NA1965741.561.41.4951.7
Boiled LupinsLupins, mature seeds, cooked, boiled, without salt72.30.33NA1.776.50.96NA1813473.75.671.961011.56

Minerals in Top 20 Boiled Legumes with the highest Vitamin C content per 5 oz

In the above table you can find and compare the amount of minerals in boiled legumes , sorted by most amount of Vitamin C per 5 ounces.

Top 5 boiled legumes with most amount of vitamin c per 5 ounces are:

  1. Boiled Yellow Beans
  2. Boiled Soybeans no Salt
  3. Boiled Lentils
  4. Boiled Great Northern Beans
  5. Boiled Chickpeas